easy as falling off a log cinnamon rolls
(2 ratings)
This has to be the easiest and tastiest cinnamon roll ever!!!
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(2 ratings)
yield
10 serving(s)
Ingredients For easy as falling off a log cinnamon rolls
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canola oil
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10refrigerated country rolls in a tube
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1/2box butterscotch pudding powder
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1 Tbspcinnamon
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1/4 cbutter, melted
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1/2 cbrown sugar
How To Make easy as falling off a log cinnamon rolls
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1Lightly spray or oil a bundt pan with canola oil. Place the biscuits side by side around the bottom of the pan. Sprinkle the pudding evenly over the biscuits. Sprinkle the cinnamon over the pudding mix. Combine the brown sugar with the melted butter and pour over the biscuits. Place the bundt pan on a rack in a roaster. Cover and turn the oven to 350 f. Bake 35 - 45 mins or until the cinnamon buns are browned and bubbling.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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