Real Recipes From Real Home Cooks ®

cinnamon swirl banana bread

(2 ratings)
Recipe by
Nancy Allen
Wentzville, MO

I came up with these this morning and it makes two big loaves and so after they cooled a little I spread some honey butter across a slice. Mercy Me! 8)

(2 ratings)
yield 2 loaves
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For cinnamon swirl banana bread

  • 2 c
    sugar
  • 2
    eggs
  • 1 tsp
    salt
  • 1/2 c
    canola oil
  • 3 1/2 c
    all purpose flour
  • 1 1/2 c
    milk, 2% (can use what ever you normally use)
  • 1 1/2 tsp
    baking soda
  • 1/2 c
    sugar cinnamon mixture
  • 3 sm
    banana's

How To Make cinnamon swirl banana bread

  • 1
    Preheat your oven to 350. Mix up all your ingredients in a standard mixing bowl, except the cinnamon/sugar mixture.
  • 2
    Grease two glass 9 inch loaf pans. Fill each pan 2/3's of the way full. Sprinkle 1/2 of the cinnamon/sugar mixture over the top of each batter. Take a knife and swirl the mixture through out the batter.
  • 3
    Bake for 45-50 minutes or until breads in center are baked. *option- When the breads come out of oven sprinkle powdered sugar over tops of each bread. *Option- You can add nuts to these. I added fresh walnuts from my own trees, sooo good! Enjoy! 8)

Categories & Tags for Cinnamon Swirl Banana Bread:

ADVERTISEMENT
ADVERTISEMENT