olive onion cheese bread

Name: Olive Onion Cheese Bread
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: 16 ounce(s) mozzarella cheese, shredded; 1 cup(s) butter, softened; 1 cup(s) mayonnaise; 8 - green onions, chopped; 8 ounce(s) can sliced mushrooms, chopped; 1 - small can chopped olives; 1 - loaf french bread

(1 rating)

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Recipe by

Lisa Madoski

@lilu

Manteca, CA

This recipe makes enough to cover 2 loaves of french bread (four halves).

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(1 rating)

yield 8 -10

prep time 15 Min

cook time 15 Min

Ingredients For olive onion cheese bread

16 oz

mozzarella cheese, shredded
1 c

butter, softened
1 c

mayonnaise
8

green onions, chopped
8 oz

can sliced mushrooms, chopped
1

small can chopped olives
1

loaf french bread

How To Make olive onion cheese bread

1
Mix together all ingredients except the bread. Slice bread loaf in half horizontally, spread cheese mixture on each half.

2
Bake in 350 degree oven for 15-20 minutes, or until cheese is melted.
3
Slice, serve and enjoy!
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olive onion cheese bread

Ingredients For olive onion cheese bread

How To Make olive onion cheese bread

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