rhonda's cornbread
(1 rating)
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I love cornbread but my niece made this for Easter and it's the best cornbread I've ever had!
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(1 rating)
yield
15 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For rhonda's cornbread
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2 boxcornbread mix
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3eggs
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1 cmilk
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1/2 csugar
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1/2 stickbutter melted
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2 Tbspbutter
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syrup
How To Make rhonda's cornbread
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1Mix first five ingredients
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2Bake according to package directions
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3As soon as it comes out of the oven, poke several holes with a fork over entire surface
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4Rub the 2 Tbsp of butter over top(the more you rub on the better)
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5Drizzle with syrup and spread across top( as much or little as you desire.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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