crunchy wheat and honey bread for bread machine
(3 ratings)
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This is a Crunchy Wheat and Honey Bread recipe. This recipe is for the bread machine. It is very good, and your family will love it. My family eats it up like no tomorrow. Give it a try.
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(3 ratings)
prep time
35 Min
Ingredients For crunchy wheat and honey bread for bread machine
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1 1/4 cwater
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3 Tbsphoney
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2 Tbspmargarine or butter, softened
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2 cwhole wheat flour
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1 1/2 cbread flour
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1/2 cslivered almonds, toasted
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1 1/2 tspsalt
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2 tspregular active dry yeast, or
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1 3/4 tspbread machine yeast, or quick-acting active dry yeast
How To Make crunchy wheat and honey bread for bread machine
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1Remove bread pan; attach kneading blade. Place all ingredients in bread pan in the order listed. Insert bread pan, close lid and plug in.
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2Select bread type: Press ">"until Whole Wheat is blinking. Press select. Select crust color: Press ">" until Medium is blinking. Press select.
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3If rapid cycle is desired press Select when Rapid is blinking. Or press ">" if Rapid cycle is not desired. Select loaf size: Press ">" until Large or Small is blinking. Press select.
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4If delay bake option is desired, press Hour and Min to set timer. Press Start. Bread will be done baking in the number of hours indicated.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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