popular muffins
(1 rating)
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I think I got this recipe from a very old Betty Crocker recipe book of my mother's. I am not sure. However, it turns out great and is a good one to add herbs, cheese, etc. Great basic muffin, not too sweet and great with many dishes. These turn out realy well every time!
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(1 rating)
yield
18 -24
prep time
10 Min
cook time
15 Min
Ingredients For popular muffins
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2eggs
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1 cevaporated milk
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1/2 ccanola oil, or i use butter flavored shortening, or margarine, melted and cooled a little while
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3 call-purpose flour
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1/2 cgranulated sugar
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6 tspbaking powder
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2 tspsalt
How To Make popular muffins
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1Heat oven to 400F degrees. Grease bottoms of 12 medium muffin cups (2 3/4 inches in diameter). Beat eggs; stir in milk and oil. Set aside.
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2Stir up well the dry ingredients and make a well in the center. Add the wet ingredients to the well. Stir just enough to moisten all, do not overstir. Batter will be lumpy.
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3Fill muffin cups 2/3 to 3/4 full. Bake 20-25 minutes or until golden brown. Immediately remove from the pan; and cool on wire racks. Serve hot, or cool to freeze for a later time.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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