aunt jewel drawhorn's butter roll
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Great Aunt Jewel made the best butter rolls.
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cook time
35 Min
method
Bake
Ingredients For aunt jewel drawhorn's butter roll
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1 cbuttermilk
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1 tspbaking powder
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1/2 tspsoda
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1/4 tspsalt
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2 tspmelted shortening
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flour as needed for recipe
How To Make aunt jewel drawhorn's butter roll
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1Mix together all ingredients except the flour. Add flour to the mixture to make dough stiff enough to roll out sort of like pie crust, only roll it into an oblong instead of out round.
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2Chip 1 lb. butter in small thin slices on top of the dough and sprinkle with 1/2 cup sugar.
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3Roll dough jelly-roll style and cut in round circles - like a cinnamon roll.
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4Place in baking dish. Sprinkle 2 cups sugar on top and pour 2 cups boiling water with vanilla over the circles. Bake at 300 degrees for 35 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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