tamale dressing

How To Make tamale dressing

• 1

  Preheat oven to 350 degrees.
• 2

  Coat a 9 x 13 inch baking dish with cooking spray.
• 3

  Crumble tamales and cornbread into a large mixing bowl.
• 4

  Drain the juice from the tomatoes and set aside.
• 5

  Heat oil in a large skillet over medium high heat. Saute onion 3 minutes. Add seasonings and drained tomatoes cook 5 minutes longer or until onion is tender.
• 6

  Toss the tomato mixture lightly with the tamale mixture and the cheese. Transfer to prepared baking dish.
• 7

  Bake 30 to 40 minutes or until browned.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card