Real Recipes From Real Home Cooks ®

pumpkin dessert bread

Recipe by
Krista Hiner
Circleville, WV

Mmmm...good for Thanksgiving.

yield 2 loaves
prep time 20 Min
cook time 1 Hr
method Convection Oven

Ingredients For pumpkin dessert bread

  • 3 c
    all purpose flour
  • 1 tsp
    bakinig soda
  • 1 tsp
    salt
  • 3 tsp
    cinnamon
  • 2 c
    sugar
  • 2 c
    pure pumpkin
  • 4
    eggs beaten
  • 1 1/4 c
    shortening melted
  • 1/2 c
    crushed nuts

How To Make pumpkin dessert bread

  • 1
    Place all dry ingredients in a large mixing bowl. Add all other ingredients; mix well.
  • 2
    Pour into loaf pans. Bake at 350 degrees for 1 hour.
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