Real Recipes From Real Home Cooks ®

parmesan popovers

Recipe by
Cosette Khoryati
Beirut

Easy and tasty recipe, great as a snack, breakfast or side dish.

prep time 30 Min
cook time 15 Min
method Bake

Ingredients For parmesan popovers

  • 3
    eggs
  • 1 c
    milk
  • 3/4 c
    flour
  • 3/4 c
    parmesan cheese
  • 1 Tbsp
    chopped parsley
  • pinch
    herb de provence
  • pinch
    salt and pepper

How To Make parmesan popovers

  • 1
    -Preheat the oven to 400 F. -Mix all the ingredients in a blender. -Oil the muffin tin so it becomes non stick. -Pour the mix in the muffin tin. -Bake for 15 minutes.
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