Real Recipes From Real Home Cooks ®

coffee walnut chocolate chip muffins

(1 rating)
Recipe by
debbie lopez
Northen, CA

Coffee, nuts and chocolate chips, whats not to like?

(1 rating)
yield 12 muffins
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For coffee walnut chocolate chip muffins

  • 1/2 c
    sugar
  • 1 Tbsp
    butter, room temperature
  • 1/2 c
    brown sugar, firmly packed
  • 3 Tbsp
    instant coffee powder
  • 2 tsp
    vanilla extract
  • 1 3/4 c
    flour
  • 1 Tbsp
    baking powder
  • 1/2 tsp
    salt
  • 2
    eggs
  • 2/3 c
    milk
  • 1 1/2 c
    walnuts, coarsely chopped
  • 3/4 c
    semi-sweet chocolate chips

How To Make coffee walnut chocolate chip muffins

  • 1
    Heat oven to 350°F Line twelve muffin cups with paper muffin cup liners.
  • 2
    Beat butter, sugar, brown sugar, coffee and vanilla in large bowl until creamy. Stir together flour, baking powder and salt. Beat together eggs and milk; add alternately with flour mixture to butter mixture, stirring just to combine. Stir in walnuts and chocolate chips. Fill muffin cups 1/2 full with batter.
  • 3
    Bake 20 to 25 minutes. Cool 5 minutes; remove from pans to wire rack. Cool completely.
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