easy buttermilk biscuit recipe

How To Make easy buttermilk biscuit recipe

• 1

  Preheat oven to 500 degrees.
• 2

  Oil an iron skillet.
• 3

  In a bowl mix the flour and buttermilk until smooth. Dust the mixture with flour. Spoon out a biscuit size amt. of dough with cupped hands or with a large spoon. Place in pan. Continue until all dough is transfer to pan. Spoon small amt. of oil across the top of the dough.
• 4

  Bake until edges are brown. approx. 15-20 min. Then turn oven to broil until bread is golden brown. Serve hot.
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