butter biscuits

How To Make butter biscuits

• 1

  Preheat oven to 375 F.
• 2

  Mix flour, butter, and cream of tartar together until a sticky dough has formed.
• 3

  Add milk to mixture enough milk so dough is more managable.
• 4

  Using hands, form into a round shape and place on a greased cookie sheet.
• 5

  Bake for 15-20 minutes. Biscuits should be golden brown on edges and cracked on top.
• 6

  For a different taste, add poppy seeds to the top of the biscuits before baking.
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