vidalia onion rings
(2 ratings)
No Image
It's almost time for the Vidalias! This is an Amish recipe for the best onion rings I've ever had. I hate to get out the deep fryer--it takes so much oil--but when I do, I always make these! I like to make them on the back deck as the hot oil smells the house up!
►
(2 ratings)
yield
5 serving(s)
prep time
5 Min
cook time
10 Min
Ingredients For vidalia onion rings
-
1large vidalia.
-
3/4 cflour
-
1/2 tspsalt
-
3/4 ccold water.
How To Make vidalia onion rings
-
1Whisk ingredients until creamy. Slice Vidalia onion into 1/8 inch slices.
-
2Dry onion with towel and dredge in batter. Fry in deep oil or 1 inch in a skillet. One onion makes a large platter of onion rings. Salt & Serve immediately!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT