holiday cheese logs
(2 ratings)
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I'VE BEEN MAKIN THESE YESRLY SINCE I WAS A KID...USE MOM'S BASIC RECIPE AND EACH YR ADD MY TWIST TO IT...THIS IS WHAT I CAME UP WITH THIS YR WITH HUBBIES HELP IT IS IN FRIDGE AS I TYPE... PIC TO COME WHEN IT IS SERVED
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(2 ratings)
yield
serving(s)
prep time
20 Min
cook time
10 Min
Ingredients For holiday cheese logs
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2 pkg[8 oz] cream cheese
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2 pkg[6 oz] diced smoked ham
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1 lggreen bell pepper,diced
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2 Tbsponion powder,divided
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1 lgred bell pepper,diced
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1/2 stickmargarine
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2 pkg[8 oz] finely grated sharp cheddar cheese
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2 Tbspliquid smoke flavoring
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1 pkg[10 oz] blue cheese...[or less]
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2 Tbspdried chives
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2 tspdried celery leaves
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1/2 csour cream
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2 cchopped well mixed nuts[optional]
How To Make holiday cheese logs
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1take cream cheese open sit at room temp til u need it
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2put margarine in fry pan melt add both kinds of bell pepper and 1/2 the onion powder...cook and stir bout 10 min til tender put in fridge to cool[u do NOT want them hot when u add to cheese mix...u do not want them to melt cheese]
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3stir cream cheese is it soft if not nuke on med power bout 30 sec or til soft then add ham,cheddar cheese,smoke,blue cheese and dried veggies and rest of onion powder ... using hands mix well if dry add sour cream[a little at a time]
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4now shape into 2,3,4, logs depends how big u want them[i made 2]wrap in plastic wrap then in foil put in fridge overnight
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5jus before servin remove from wraps and roll in nuts[if using,,,i didn't] place logs on nice plate add crackers to plate and serve....ENJOY...
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6and MERRIEST CHRISTMAS AND HAPPIEST OF NEW YEARS TO ALL... GOD BLESS...dce
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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