Real Recipes From Real Home Cooks ®

avacado fries

(1 rating)
Recipe by
Lisa G. Sweet Pantry Gal
Buffalo, NY

I love avacados!! Always trying to find new recipes for them. Im looking forward to grilling as soon as weather permits. So in the meantime I came across these avacado fries! With a little tweeking to make my own. These are unbelievable!! If you dont care for avacados these are a must try! These are great for St Patricks day!

(1 rating)
yield 2 -4
prep time 20 Min
cook time 5 Min
method Deep Fry

Ingredients For avacado fries

  • 2
    avacados
  • 2
    eggs
  • 1 1/2 c
    bread crumbs
  • 1
    lime peel, grated
  • 1/2 tsp
    cumin
  • 1 tsp
    salt
  • oil for frying
  • DIPPING SAUCE
  • 1/2 c
    mayo
  • 4 Tbsp
    fresh chopped cilantro
  • 1
    juice from lime
  • s&p

How To Make avacado fries

  • 1
    Combine dipping sauce ingredients, mix in processor til creamy and set aside.
  • 2
    Heat frying oil to 335. In med size bowl combine breadcrumbs, cumin salt and lime zest. Another bowl with eggs beaten. Cut avacados in half, then in 4 inch by 1 inch slices.
  • 3
    Place avacado slice in breadcrumbs then egg mix then back in breadcrumbs. Drop in heated oil. Fry for 2-3min. or until golden brown. Remove with slotted spoon and transfer to paper towels. Let sit for 10 mins. Transfer to serving platter with dipping sauce.
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