asparagus in blankets
(1 rating)
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Had this at a cocktail party given by an amateur chef. He said he won a ribbon for this recipe. I don't really know. I just know it's good.
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(1 rating)
yield
8 to 10
Ingredients For asparagus in blankets
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8 to 10 slices thin sliced white sandwich bread
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1 cup hollandaise sauce or mayonnaise
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1 can ( 15 oz ) green asparagus spears, drained
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1 to 1 1/2 cups shredded swiss cheese
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1/4 cup melted butter
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1/4 cup grated parmesan cheese
How To Make asparagus in blankets
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1Trim crusts from bread.
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2Spread each slice generously with hollandaise or mayonnaise.
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3Place 2 asparagus spears diagonally on each and sprinkle with shredded cheese.
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4Fold bread diagonally over asparagus and secure with toothpick.
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5Brush with melted butter and sprinkle with parmesan cheese.
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6Place on cookie sheet and bake in 400 degree oven for 12 minutes or until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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