Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

artichoke dip

(3 ratings)
cookingrandmommy avatar
Recipe by
gena arnold
@cookingrandmommy
cynthiana, KY

My family loves this reciepe. It can be served raw also.But we love it hot and bubbly!

►
(3 ratings)
yield 8 -10
prep time 20 Min
cook time 20 Min

Ingredients For artichoke dip

  • 1 can
    artichoke hearts, canned
  • 2 c
    parmesan cheese
  • 2 c
    mayonnaise
  • 1 tsp
    minced garlic or large dash of garlic powder

How To Make artichoke dip

  • 1
    drain and finely chop the artichoke hearts
  • 2
    stir in remaining ingredients
  • 3
    lightly grease small baking dish: add mixture and bake at 350°until golden brown, about 20 min.
  • 4
    serve with melba toast or crackers
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT