smoked salmon appetizer
(1 rating)
I had this in a restaurant, it was so good that I came home and came up with the recipe the next day. It will disappear quickly.
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(1 rating)
Ingredients For smoked salmon appetizer
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8 ozsmoked salmon, finely chopped
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1/4 cred onion, finely chopped
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good tartar sauce, you will know when to stop
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fresh dill, finely chopped
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pepperidge farm very thin white bread or party rye bread
How To Make smoked salmon appetizer
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1Mix all ingredients together
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2Form salmon mixture into a all and place in the scenter of a serving plate.
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3Toast 8 slices of bread and then cut into triangles. Place around the salmon. Garnish the salmon with a sprig or two of dill. This will be gone in a hurry, why not make 2 recipes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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