ivar's dungeness crab stuffed mushrooms

Ingredients For ivar's dungeness crab stuffed mushrooms

• CARROT OIL:
• 1 md

  carrot, grated
• 1/2 c

  vegetable oil
• kosher salt and ground black pepper, to taste
• STUFFING:
• 1/3 c

  mascarpone cheese
• 1 lg

  egg white
• 1 1/2 tsp

  lemon juice
• 1/2 tsp

  worcestershire sauce
• 1/4 tsp

  old bay seasoning
• 1/4 tsp

  salt
• dash

  tabasco sauce, to taste
• 2

  green onions, thinly sliced
• 1/4 c

  red bell pepper, finely chopped
• 2 Tbsp

  fresh flat leaf parsley, minced
• 1/2 lb

  cooked dungeness crab meat
• 1/4 c

  panko bread crumbs
• 16

  white mushrooms, stems removed (about 1 1/2 pounds)
• minced parsley, for garnish