wrap and stack sandwich tree
(1 rating)
This recipe was in my email this morning from Disney's Family Fun site. I thought it would be a nice recipe for the holiday parties.
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(1 rating)
prep time
30 Min
Ingredients For wrap and stack sandwich tree
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1 - 16oz canwhole cranberry sauce
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4 lgspinach flour tortillas
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mayonaise
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3/4 lbthinly sliced monterey jack or american cheese
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3/4 lbthinly sliced smoked tuurkey
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1/2head green leaf lettuce
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red & yellow bell pepper (garnish)
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pearled onions (garnish)
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toothpicks
How To Make wrap and stack sandwich tree
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1Spoon the cranberry sauce into a food processor and pulse it briefly. Then lay the tortillas or flat bread on a flat working surface and lightly spread them with mayonnaise (a rubber spatula comes in handy for this). Now your kids can top each tortilla with a layer each of cheese and turkey. (Tip: When stacking ingredients, leave an inch margin along the top of the tortilla. Roll the bread toward that edge to keep the filling from falling out.) Spread cranberry sauce on the turkey layers and cover them with lettuce. Snugly roll up the sandwiches, ending with the loose edges underneath. With a serrated knife, cut each roll-up into 1 1/4-inch-wide pinwheels and insert a toothpick to hold each one together. On a serving platter, arrange the pinwheels in rows to create a Christmas tree. Garnish with pepper-star ornaments (cut out with a small cookie cutter) and cocktail-onion lights.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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