Real Recipes From Real Home Cooks ®

cheesy chili dip

(1 rating)
Recipe by
Vicki Hoffman
Fort Wayne, IN

A party favorite that gets rave reviews!

(1 rating)
yield serving(s)

Ingredients For cheesy chili dip

  • 15 oz. can
    hormel chili/no beans
  • 4 oz. pkg
    cream cheese, softened
  • 1 tsp
    southwest seasoning mix
  • 1
    garlic clove, or to taste
  • 4 oz. pkg
    monteray jack cheese, shredded

How To Make cheesy chili dip

  • 1
    Mash up cream cheese, so it's very soft. Add can of chili, Southwestern seasoning, and mashed garlic clove. Add shredded cheese and combine well. Spray a baking dish and add mixture. Heat in 350 degree oven until bubbly, about 20 - 30 minutes. When you take out of oven, you may add chopped black olive, chopped tomatoes, and chopped onions. Serve with tortilla chips.

Categories & Tags for Cheesy Chili Dip:

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