caribbean curried pecans

How To Make caribbean curried pecans

• 1

  Heat oven to 350.
• 2

  In large bowl combine butter, curry powder and salt; add pecans.
• 3

  Spread on 15x10x1-inch jelly roll pan.
• 4

  Bake, stirring occasionally, 10-12 minutes or until lightly toasted.
• 5

  Spread on cooling rack.
• 6

  Cool completely.
• 7

  Add tropical fruit mix; toss to combine.
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