Real Recipes From Real Home Cooks ®

buffalo chicken hot wings dip

(1 rating)
Recipe by
Marla Clark
Wauwatosa, WI

I got this recipe from a friend and everyone loves it! A great appetizer!

(1 rating)
yield 8 -10
prep time 15 Min
cook time 45 Min

Ingredients For buffalo chicken hot wings dip

  • 4
    chicken breasts, baked and shredded
  • 2
    8 ounce packages of cream cheese
  • 1
    16 ounce bottle light ranch dressing
  • 1
    12 ounces bottle red hot wings buffalo sauce
  • 1 c
    shredded cheddar cheese

How To Make buffalo chicken hot wings dip

  • 1
    Bake Chicken breasts in a 350 degree oven for 45 minutes. Cool and shred with a fork. Combine Shredded chicken and wing sauce and spread in the bottom of a greased 9x13 pan.
  • 2
    Melt cream cheese and ranch dressing over medium heat until smooth and creamy. Pour over chicken. Cover with shredded cheddar cheese.
  • 3
    Bake at 350 degrees for 35-40 minutes. Serve warm with your favorite crackers.

Categories & Tags for Buffalo Chicken Hot Wings Dip:

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