pizza fondue
(1 rating)
My family loves it and crazy about it. I make them on occasions, parties and football games. They are so delicious and tasty.
►
(1 rating)
yield
20 to 25 appetizer servings
prep time
15 Min
cook time
4 Hr
Ingredients For pizza fondue
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1/2 lbbulk italian sausage
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1 cchopped onion
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2 jar(26 ounces each) meatless pasta sauce
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4 ozthinly sliced ham, finely chopped
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1 pkg(3 ounces) sliced pepperoni, finely chopped
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1/4 tspred pepper flakes
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1 lbmozzarella cheese, cut into 3/4-inch cubes
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1loaf italian or french bread, cut into 1-inch cubes
How To Make pizza fondue
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1Cook sausage and onion in large skillet until sausage is browned. Drain off fat. Transfer sausage mixture to slow cooker. Stir in pasta sauce, ham, pepperoni and pepper flakes. Cover; cook on LOW 3 to 4 hours. Serve fondue with cheese cubes and bread cubes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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