bacon wrapped water chestnuts w/ glaze

Name: Bacon Wrapped Water Chestnuts w/ glaze
Prep time: 5 min
Cook time: 40 min
Ingredients: 1 pound(s) good quality bacon, sliced in half; 1-2 can(s) water chesnuts-drained well; 1/2 cup(s) ketchup; 2 tablespoon(s) brown sugar; 2 tablespoon(s) soy sauce

(1 rating)

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Recipe by

Michelle Wolf

@3keylimes

Berlin, NJ

My nana made this for me everytime I visited. It sounds a bit odd, but the water chestnuts add a nice crunch and the glaze is delicious with the salty bacon! I've made this with scallops too and it was delicious.

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(1 rating)

prep time 5 Min

cook time 40 Min

Ingredients For bacon wrapped water chestnuts w/ glaze

1 lb

good quality bacon, sliced in half
1-2 can

water chesnuts-drained well
1/2 c

ketchup
2 Tbsp

brown sugar
2 Tbsp

soy sauce

How To Make bacon wrapped water chestnuts w/ glaze

1
Pre heat oven to 375

2
Wrap bacon slices around water chestnuts and place in baking dish seam side down-cut bacon to fit if needed.
3
Mix ketchup, brown sugar and soy. Bake chestnuts until bacon just starts to brown. Pull from oven, drain off excess juices if desired. Glaze tops of chestnuts with ketchup mixture. Place back in oven until bacon is completely cooked-looks carmelized and golden & bubbly. Enjoy!
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bacon wrapped water chestnuts w/ glaze

Ingredients For bacon wrapped water chestnuts w/ glaze

How To Make bacon wrapped water chestnuts w/ glaze

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