bacon-wrapped stuffing bites

How To Make bacon-wrapped stuffing bites

• 1

  Preheat oven to 350º F.
• 2

  If using pecans, walnuts, or cranberries, fold them into leftover stuffing until totally incorporated.
• 3

  Take 1 tablespoon stuffing and roll it into a ball or log.
• 4

  Lay bacon out on a clean surface and place stuffing log on one end. Carefully roll stuffing up in bacon and use a toothpick to secure.
• 5

  Repeat with remaining stuffing bites, then transfer them to a baking sheet and set on top of a lined baking tray.
• 6

  In a small bowl, whisk together brown sugar, paprika and oregano until combined.
• 7

  Gently press sugar mixture onto the bacon bites, then place baking sheet in oven
• 8

  Bake for 45-50 minutes, or until bacon is crispy.
• 9

  Remove from oven and serve hot.
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