Real Recipes From Real Home Cooks ®

werewolf claws

(1 rating)
Recipe by
Ashley Dawkins
Burrillville, RI

A crafty way to make quick pizza bites.

(1 rating)
yield serving(s)
prep time 5 Min
cook time 10 Min
method Bake

Ingredients For werewolf claws

  • refrigerated crescent rolls
  • tomato sauce
  • mozzarella cheese
  • your favorite pizza toppings

How To Make werewolf claws

  • 1
    Lay out the crescent rolls and seperate each triangle.
  • 2
    Put your favorite pizza toppings down first and then cover with the mozzarella cheese. Cook until cheese is melted.
  • 3
    When ready to serve, dip the tip of the triangle in tomato or pizza sauce, so that they look like bloody claws.
  • 4
    *Sometimes I really get into this appetizer and I mold each triangle to look a little more like a claw...depends on how involved you want to get!
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