pizza dip
(1 rating)
ooey gooey cheesy hot pizza dip spread on warm toasted bread rounds, Mmmmmmmm, my hubby's favorite!!!
►
(1 rating)
yield
12 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For pizza dip
-
8 ozcream cheese; softened
-
1/2 tspitalian seasoning
-
1/4 tspgarlic salt or powder (i use garlic powder)
-
2 c(8 oz) sargento chefstyle shredded mozzarella, divided
-
2 c(8 oz) sargento fancy shredded mild cheddar, divided
-
1 1/2 cpizza sauce (i use ragu, not the quick kind)
-
toasted bread rounds (i use italian or french baquette)
How To Make pizza dip
-
1Combine cream cheese, italian seasoning and garlic salt; spread evenly over bottom of 13x9-inch baking dish.
-
2Sprinkle 1 cup mozzarella cheese and 1 cup cheddar cheese over cream cheese mixture. Spoon pizza sauce over cheese; top with remaining cheeses.
-
3Bake in preheated 350 degrees oven 20 minutes or until edges begin to brown. Serve hot or warm with bread rounds or tortilla chips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT