mexican cheese snacks

How To Make mexican cheese snacks

• 1

  Heat oven to 400 degrees. Grease cookie sheet. Stir bisquick, sour cream, egg and chilies until blended, stir in cheese. Drop dough by rounded teaspoonfuls about 2 inches apart onto cookie sheet. Bake 10-12 minutes or until golden brown. Serve warm. Makes 4 dozen.
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