Real Recipes From Real Home Cooks ®

holiday brie w/ cranberries en croute

(1 rating)
Recipe by
sherry monfils
worcester, MA

I make this every year and it goes like wild fire! I serve w/ good quality crackers, and french bread.

(1 rating)
yield 12 serving(s)
prep time 20 Min
cook time 20 Min

Ingredients For holiday brie w/ cranberries en croute

  • 1/2 pkg
    puff pastry sheets
  • 1 lg
    egg
  • 1 Tbsp
    water
  • 1/2 c
    apricot preserves
  • 1/3 c
    fresh cranberries
  • 1/4 c
    sliced almonds
  • 1
    13.2 oz round brie cheese

How To Make holiday brie w/ cranberries en croute

  • 1
    Heat oven to 400. In small bowl, beat egg w/ water. Unfold pastry sheet onto floured surface. Roll out into a 14" square.
  • 2
    Cut off corners to make a circle. Spread preserves to w/in 1" of pastry edge. Sprinkle preserves w/ cranberries and almonds. Top w/ brie round. Brush edges of pastry w/ egg mix.
  • 3
    Fold 2 sides of opposite pastry over cheese round. Fold remaining sides up over cheese. Press edges to seal. Place round seam-side down on baking sheet. Brush w/ egg mix. Bake 20 mins, or until golden.
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