hanky pankies
(1 rating)
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This recipe was shared by a co-worker sometime ago. She has since moved away, but I think of her each time I make it. Thanks LeeAnn!
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(1 rating)
yield
15 -20
prep time
15 Min
cook time
10 Min
Ingredients For hanky pankies
- INGREDIENTS:
-
1 lbground beef
-
1 lbbreakfast sausage or bulk italian sausage, your choice
-
1 lbvelveeta cheese, cubed
How To Make hanky pankies
-
1DIRECTIONS: Brown meats together, drain grease. Add cubed Velveeta cheese, stir until melted and well incorporated. Spread mixture on slices of rye bread. Bake until toasty. ENJOY!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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