Real Recipes From Real Home Cooks ®

gouda good cheese logs

(1 rating)
Recipe by
Vanessa "Nikita" Milare
Hilo, HI

I have made this a few time before for my monthly gals luncheon. It was a bit hit 7 never any leftovers every time.

(1 rating)
yield 24 serving(s)
prep time 15 Min

Ingredients For gouda good cheese logs

  • 1 jar
    philly cream cheese, soften
  • 2 c
    shredded gouda cheese
  • 1/4 c
    chives, fresh & chopped
  • 1/4 c
    sun dried tomatoes, drained & sliced
  • 1/4 tsp
    garlic powder
  • 1/4 c
    parsley,fresh & chopped
  • 1 pkg
    assorted crackers

How To Make gouda good cheese logs

  • 1
    First in a medium bowl mix the cream cheese & Gouda cheese until well blended. Then stir in the chives, tomatoes & garlic powder. Then shape mixture into 2 small logs or 1 large ball. Then roll in the parsley.
  • 2
    Then wrap in plastic wrap & refrigerate for at least 2 hours or until firm. Then serve with the crakers.
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