Real Recipes From Real Home Cooks ®

cheese ball

(1 rating)
Recipe by
Barbara Bennett
Scranton, PA

I usually double this recipe and serve one and freeze one. Very colorful and a great taste for the holiday season.

(1 rating)
prep time 10 Min
method No-Cook or Other

Ingredients For cheese ball

  • 2
    8oz.cream cheese
  • 2
    scallions finely chopped
  • 1/2
    red pepper (finely chopped)
  • 1
    small can crushed pineapple (drained)
  • 1 tsp
    seasoned salt
  • 1/2 c
    walnuts (finely chopped)
  • your favorite crackers.

How To Make cheese ball

  • 1
    Reserve walnuts for the last step. Combine all other ingredients and shape into a ball. Roll the ball in the walnuts, covering the whole outside. Place the ball in wax paper and refrigerate overnight. Can also be frozen to be served at a later date. Enjoy!
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