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blue cheese bites

(2 ratings)
Starwriter avatar
Recipe by
Ellen Gwaltney Bales
@Starwriter
Indianapolis, IN

Wonderful to serve at a party, this recipe came from an old copy of Better Homes & Gardens New Cook Book, which I've used ever since I was married in 1973. So easy to make you can almost whip it up while the guests are taking off their coats. It makes about 40 bites but can be doubled for a larger crowd--because you can't eat just one! Photo by: http://www.tablespoon.com/recipes/blue-cheese-bites-recipe/1/

►
(2 ratings)
yield 20 serving(s)
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For blue cheese bites

  • 1 can
    (8 oz.) refrigerated biscuits
  • 1/4 c
    butter (do not use margarine)
  • 4 oz
    blue cheese, crumbled

How To Make blue cheese bites

  • Cut-up biscuits
    1
    Cut the biscuits into quarters and arrange in an 8-in. round baking pan.
  • Melting butter and cheese together
    2
    Melt together the butter and the blue cheese, stirring constantly.
  • Pour cheese/butter mixture over biscuits
    3
    Pour mixture over the biscuit pieces, coating them well.
  • Blue Cheese Bites, ready to serve
    4
    Bake at 400 degrees for 12-15 minutes until golden brown. Serve hot. Makes 40.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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