appetizer or snack
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This recipe was submitted by Mary Shreves at the July 2015 meeting of the Curious Cuisiners..
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yield
10 or so
prep time
30 Min
method
Refrigerate/Freeze
Ingredients For appetizer or snack
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18oz block of swiss cheese
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18oz block of cheddar cheese
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18oz block or pepper jack cheese
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18oz block of colby jack cheese
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1 stickpepperoni
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1 canblack pitted olives
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1 bottlesubmarine dressing
How To Make appetizer or snack
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1Cut cheese blocks into three pieces the long way. Then cut into cubes.
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2Slice pepperoni at least 1/4 inch thick, cut slices into 4 pieces.
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3Drain olives, add to cheese and pepperoni.
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4Use about 1/3 of the bottle of submarine dressing and pour over the cheese, pepperoni and olives and mix well. Refrigerate until ready to serve.
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Categories & Tags for APPETIZER OR SNACK:
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