Real Recipes From Real Home Cooks ®

blt dip

Recipe by
Roberta Isaacson
highland park, IL

Very easy dip to make and very good.

yield 4 - 6
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For blt dip

  • 1 pound bacon, cooked
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 8 ounces cream cheese, softened
  • 1 1/2 cups cheddar cheese
  • 1 tomato seeded and chopped
  • 1/4 cup chopped green onions
  • additional green onions, cooked bacon and tomato for garnish

How To Make blt dip

  • 1
    Preheat oven to 350 degrees.
  • 2
    Mix mayonnaise, sour cream and cream cheese in a bowl until thoroughly combined. Crumble bacon into mixture and stir.
  • 3
    Add cheddar cheese, green onions and tomato and mix well. Pour into a shallow dis or pie pan and bake for 20 minutes or until bubbling. Garnish with additional green onions, tomato and crumbled bacon. Serve with corn chips.
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