dried apples

How To Make dried apples

• 1

  Preheat oven to 180 degrees F.
• 2

  Combine salt and water in a container large enough to hold both water and apples.
• 3

  Peel, core, and slice apples into rings about 1/8" thick.
• 4

  Place apples in salt water solution for 15 minutes.
• 5

  Spread apples in one layer on large baking sheets and place in the oven for about 3-4 hours or until dry, turning occasionally.
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