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pimento cheese

rcrc avatar
Recipe by
RC :)
@rcrc
Reading, PA

Can use all light ingredients for a lower fat cheese spread.

►
yield 2 cups
prep time 15 Min
method Refrigerate/Freeze

Ingredients For pimento cheese

  • 1 8-oz. pkg
    finely shredded cheddar cheese (mild or sharp, to taste)
  • 1 8-oz. pkg
    cream cheese, softened
  • 1 2-oz. jar
    diced pimentos, drained
  • 1/3 c
    mayonnaise

How To Make pimento cheese

  • 1
    Beat all ingredients together to make a creamy consistency. Refrigerate.
  • 2
    Best when prepared the day before serving.
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