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Photos of Yummy Chicken

Yummy Chicken For Supper Tonight. I Measured The Parmesan Cheese And The Corn Flakes Into A Plastic Resealable Bag And Emptied The 1 Oz Package Of Hidden Valley Ranch Salad Dressing And Seasoning Mix In Too. 6/23/12
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Yummy Chicken for supper tonight. I measured the parmesan cheese and the corn flakes into a plastic resealable bag and emptied the 1 oz package of Hidden Valley Ranch Salad Dressing and Seasoning Mix in too. 6/23/12
A Platter Of Yummy Chicken.
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A platter of Yummy Chicken.
Dipping Yummy Chicken In Honey Mustard.
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Dipping Yummy Chicken in honey mustard.
Chicken Tenders Baking In The Oven.
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Chicken tenders baking in the oven.
Chicken Tender Dipped In Butter And Corn Flake Coating.
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Chicken tender dipped in butter and Corn Flake coating.
Ranch Dressing Mix, Parmesan Cheese, And Corn Flakes Combined In A Bowl.
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Ranch dressing mix, Parmesan cheese, and Corn Flakes combined in a bowl.
Photo Of Yummy Chicken
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After 30 Minutes In A Preheated 300 Degree Oven, The Tenders Are Done. Don't Know Why The Ones On The Right Appear To Be More Done?? The Ones On The Left Have More Juices Surrounding Them. 6/23/12
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After 30 minutes in a preheated 300 degree oven, the tenders are done. Don't know why the ones on the right appear to be MORE DONE?? The ones on the left have more juices surrounding them. 6/23/12
Melted 1 Stick Of Butter. Cut The Chicken Breasts Into Tenders Three Per Breast Half. Dipped In Butter And Placed Into Plastic Bags With Coating Mix...one At A Time. Then Placed On A Parchment-lined Cookie Sheet. 6/23/12
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Melted 1 stick of butter. Cut the chicken breasts into tenders three per breast half. Dipped in butter and placed into plastic bags with coating mix...one at a time. Then placed on a parchment-lined cookie sheet. 6/23/12
Photo Of Yummy Chicken
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Photo Of Yummy Chicken
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Photo Of Yummy Chicken
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4 Comments
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potrose
Rose Selvar - over a year ago
Brenda Whitfield,
I have NOT used the shredded parm...just the canned. I would imagine that you COULD use it. If I had some on hand, I would try it just to see. Who knows it just might even be BETTER with the shredded. If you try it please come back and let us know if it worked for you.
Perhaps Angela Powers will answer this question too! 9/19/13
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potrose
Rose Selvar - over a year ago
Brianna Sanford,
Don't know if anyone has answered your question or not. I really don't know the answer as I've only made this once and I used the "dry" ranch as stated in the recipe. I would think that the regular ranch dressing would be pretty messy if you put it in the bag with the other ingredients mentioned in the recipe. Perhaps Angela Powers, the original poster of the recipe, will see your question and answer it. Hope so...9/19/13
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brendykk
Brenda Whitfield - over a year ago
Has anyone tried shredded parmesan cheese with this instead of the canned parmesan?
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SnuggleBunnyy
Brianna Sanford - over a year ago
Do you think regular ranch dressing would be okay to use instead of powdered ranch dressing?
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