Photos of BONNIE'S GLUTEN-FREE FRENCH BREAD
Look at that texture!!
It slices so easily, too!
It makes great toast!
Add about an inch of water in a bread pan to the oven while your bread cooks. It gives it that tender, moist inside, and nice crunchy crust on the outside!
Notice how thick the batter/dough is. Don't add any more flour!
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