Andy Anderson !

Cooked to Perfection
Member since Jul 2013
Wichita, KS (pop. 382,368)

Professional chef, trained at the CIA and Cordon Bleu... Worked in restaurants in Chicago, Naples (Italy), New York, and Wichita. Love to cook... currently working on another cookbook, and running a catering business.

I split my time between catering, and working on creative video production in my studio... am thinking about producing some professionally edited cooking videos.

Keep the faith, and keep cooking.