Aug 31, 2012
The next night I was going to make something with black beans and rice. Hold on a minute, I thought - what if....and here's what I did...
First, I sauteed onions and sweet peppers in a large saute pan, along with a bit of garlic and salt. Then I put the leftover rice in, and poured chicken broth over it while heating on med low. I drained and rinsed a can of black beans, added it to the rice mixture. I took my leftover green beans and threw those in too. I then placed my leftover pan fried tilapia on top of that concoction, covered it and let it warm up.
My family LOVED it. Not one piece of tilapia leftover. Yay!
Nov 25, 2011