Jun 21, 2012
Dec 23, 2010
Dec 17, 2010
Jul 14, 2010
cajun seasoning or cayenne pepper (not both)
It is hard to tell exact portions as this is a taste to see if it's right
Cut up salt pork into chunks, fry in cast iron pot. (large) Slice, not
chop, onions and cabbage. Fry these in pot with salt pork. Add tomatoes to make a stew. (remember this will cook down so add water if
necessary so it doesn't burn.) Add spices to taste. *** Add slowly and a
little bit at a time, the taste will blend the longer it cooks. Cook at a
very low heat for 4-5 hours. Taste at least once every hour so you can
tell if you need more seasoning.
I got this from a Civil War site I found online. I guess it is plagarizing if I give them credit, right? :) I actually think it doesn't sound bad but then, I love cabbage and pork together.
Jul 1, 2010