Group active since Wed, Nov 14, 2012
With the economy today, its nice to be able to save on recipes and cooking tips. Coupons are always good but knowing some alternatives to ingredients and recipes are definately a plus. Did You ever use those little bit of leftovers and turn them into a whole new meal for penney's more?
So please share your money saving tips and meals. My piggy bank thanks all of you. :)
For Fathers day I made pork steaks with classic french onion potatoes and fr onion green beans. My Dad was so impressed He called the next Day to ask what kind of steak I served, said it was delicious and cooked to perfection. Well I would of loved to get Him a nice porterhouse. But for the price I paid for the pork I was able to get 6 nice big pork butt steaks for less then 1 nice porterhouse. Very easy to cook, I grilled on the grill for about 3 minutes per side then let them rest. S&P and soy sauce was all I used to season. I would say this was one of the nicest dinners I made for the whole family rounded out to about $15 and that includes pretty brownies for dessert.
Love to hear how You can make those great impressive dinners on a budget.
Dec 27, 2014
Hope Everybody has a great Day!!!!!