{"id":142555,"date":"2015-06-09T09:55:51","date_gmt":"2015-06-09T09:55:51","guid":{"rendered":""},"modified":"2020-05-01T13:45:48","modified_gmt":"2020-05-01T13:45:48","slug":"oyw-zwhzgxiddblobclvsq","status":"publish","type":"news","link":"https:\/\/www.justapinch.com\/blog\/news\/read\/id\/oyw-zwhzgxiddblobclvsq\/","title":{"rendered":"Ice cream peachy enough for blue-ribbon win"},"content":{"rendered":"

Face it: A peaches and cream combo is a classic, in a complexion or in a cone or atop a cobbler.<\/p>\n

That\u2019s where Kay Skipper of Brandon recently placed a scoop of her homemade, recently churned peach ice cream. Between the warm cobbler and melting ice cream, taste sensations ticked all the treat boxes: warm, cool, sweet, creamy, fruity, crusty. And the fact my spoon was traveling too fast for the human eye to see? That was just to stay ahead of the melt. Yeah, that\u2019s the explanation I\u2019m sticking with.<\/p>\n

Read the full story at The Clarion-Ledger.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Face it: A peaches and cream combo is a classic, in a complexion or in a cone or atop a cobbler. That\u2019s where Kay Skipper of Brandon recently placed a scoop of her homemade, recently churned peach ice cream. Between the warm cobbler and melting ice cream, taste sensations ticked all the treat boxes: warm, […]<\/p>\n","protected":false},"author":1,"featured_media":0,"menu_order":0,"template":"","meta":[],"tags":[],"yoast_head":"\nIce cream peachy enough for blue-ribbon win - Just A Pinch<\/title>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ice cream peachy enough for blue-ribbon win\" \/>\n<meta property=\"og:description\" content=\"Face it: A peaches and cream combo is a classic, in a complexion or in a cone or atop a cobbler. 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