\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/vyNBgUWWQDLg_aSZZu-9kYE_gMFpkGEU6S84aQ42NcSYeXV26kMcDYA7IK7SHs_9cKdfK_daQXYjTnM1-umSVAwVH-KUi5jXyrGzNjCPOY2j1L9K9Xg\")
<\/a><\/div>\n
<\/a><\/div>\n\n
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LYNETTE GIBBONS<\/div>\n
BOSTON, MA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/wxdzBKlEvpHPofIJI1RTWZDuHMrzYKznJFgD2qqSAEN2AYYvpvN0e2MqBJ4QBPD3hdLwlPGV-Fa2r9we0W3euzFpQnp-bwCsxwJJpUVP=s78-p\")
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<\/div>\n<\/div>\n\nChocolate Cavity Maker Cake<\/a><\/h2>\n
Chocolate Cavity Maker Cake<\/a><\/h2>\n“Over-the-top chocolatey-ness! So rich and moist, it doesn’t even need frosting. Don’t let the cake mix component fool you… this is highfalutin deliciousness!” – Lynette<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/ntm8xij00uuizadMI7rPW9HOc8XDt12vsfkuqq5z7cqaxKa53Pji68LDmpt4284xjMb1C0td_uslIcCohJd24QlQdyNmTcWnErl9WQ96LcDxguhanSBg\")
<\/a><\/div>\n\n\nLORI BROWN<\/div>\nMURFREESBORO, TN<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/5ymPqU4rZtZeDP4xlwmxuC7IXK_k44XsqKCBKx0PjyClqhAnvNGqzOiwdBUjRLTfehGo4ktuYTybtyeZ1nBe7MQgnvg_dqjlokzovg=s78-p\")
<\/div>\n<\/div>\n\nOoey Gooey Chewies<\/a><\/h2>\n“This is a moist and decadent dessert. It’s a semi-homemade recipe, but no one will know you didn’t slave in the kitchen!!” – Lori<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/wa4OIPVaQi4AoeGOb02xemrYfCC5tTDsbWCB4Mq3coGZTJCQKcNXH2cUXraCHzcBXMpOUyORHwv4Czwr5nwqpifWgx4D7gve5fEpknYH0EEOC1IdWFqn\")
<\/a><\/div>\n\n\nSUSAN MAGNESS<\/div>\nSPANAWAY, WA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/jAX_4b3kK3cCIhtsoRaauN3eOZUyMCzDvKIoniV494iMT-s5bHX28_wsPebyE-Xl2-PPoV8gzn5gGSxZgFzW3nqsOuU2N7YcUARsV8AYxgrSTtljvBlcrw=s78-p\")
<\/div>\n<\/div>\n\nCaramel Fudge Chocolate Cake<\/a><\/h2>\n“It is so rich, you can only eat a small piece.” – Susan<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/GW4W3wYXIGV3T9eqNoCkUX4eR3EO8gqAbvAl1TXB-BmkSMmF6-d1fU2rDS8sxBCtdM4f11hNWh8tnYINDQ6SE4AOyxFTjxa97mzdYG1bLVJ-JcI18AZZ\")
<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/ADrOTxRjcmqfedLJqk3fj42ltYdwTFC9pwYdoZHFGJO4vvqly7uOP0z_XTaoFcdXMvEP3vZWObo6DckQ7HcXwufkkh5kARCup3wmGbo=s78-p\")
<\/div>\n<\/div>\n\nSnickerdoodle Apple Pie Bars<\/a><\/h2>\n“These Snickerdoodle Apple Pie Bars combine a cookie and pie so you have the best of both worlds.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/HHXSkhqWQ_coT_FsieSh8Vf0DRkO5Fwn1SQE6jjxOKqFb_SijlBf8Q7t4QcvH8k6lxmqSuvo0DI2K6dUlUURJXKBYiOiVn1N_lf-keIHEq8TRD_1nYN1\")
<\/a><\/div>\n\n\nTERI DUNAWAY<\/div>\nAUBURN, AL<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/X1JuGQfPxpIZqzhOQTlqgYnDOcY5bT3VtaEKlq7lHCH4Qs6CyQy1F0qRgv-TwV9xRQuNH2xrbQko-sheHltrhOV0kMeDUJDA6ji20oc=s78-p\")
<\/div>\n<\/div>\n\nEasy Butterscotch Pound Cake<\/a><\/h2>\n“The first cake my daughter ever baked … a family favorite and too easy since you start with a mix!” – Teri<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/iYFHo1DcvFtECyHy4hvGTvpbQLwQYLz8nTz7C4SJSTdPCaTcIaUeQbQJQ9IxT5NX6O0kzaVo-GnN8oATGka65KHMGEdC5dgYvvVY0hpEwXpcb1wVoJoHmQ\")
<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/nnlMTfjB-QMVb6Dd0xzwysJis5iXjERiJMAKx-ln6dIQg3B-a4Lngb0FYV5tQqw2tdawAp34jTvLmWGUz_dbyD44aT7gl9Xd5ZLzPA=s78-p\")
<\/div>\n<\/div>\n\nSugar Donuts From Canned Biscuits<\/a><\/h2>\n“Since I was young, my mother made these for us and when I married. My daughters always wanted these also. Now my grandchildren look forward to making them, helping to cut the holes, and dipping them in the sugar. They are delicious served warm.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/IKvPSU4t5Q12V5VoUUysOEihwNMTnp2TY7cHXZfUqOFrQ6R864hNZ-UioF4c9-Z2FSBcWr_bHSYlOqFeV7qh2Bl6o41wWmu8w3wdYVzZLYoN34wD3F-x\")
<\/a><\/div>\n\n\nKIM PIEPGRAS<\/div>\nBOWLING GREEN, KY<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/oje6sO0AwN5abDs8wHID2TQV925-n9gFVG6wYAV3Uf_YFOpjA7e0O7G_GQ8SMhOiSxOK5qQJAhN7mKF4RO0hbl0XNo4j0LuKypEFBG8=s78-p\")
<\/div>\n<\/div>\n\nKentucky Chess Bars<\/a><\/h2>\n“This recipe will make you slap the dog and spit on the fire. When I make these, they don’t last an hour in my house. Family and friends eat them right up and don’t even leave a crumb. I am always having people request these naughty, sweet, just too good not to share bars.” – Kim<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/MoY-cAGBOiT1JfgzzzpohnmeqDkI7dWMM2W2a4Wn-XlyISY63YgiGKShmC9G74jbkwf5XM-RWs_dhpUOSlpHEZhZqxPvRXtiYxHTvy1S464mvuwHsEFyVA\")
<\/a><\/div>\n\n\nMARY DUFFY<\/div>\nMONTGOMERY, AL<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/V3nV3ouojUMRc05j-pALckpT1WhUrZrX9pAOIBBoGHVuSDCdCH75eytOo11Fi2qQBW5Dwx74eGtVpj212Ei2TrS51JNm6vq5O24YbYg=s78-p\")
<\/div>\n<\/div>\n\nElvis Presley Poke Cake<\/a><\/h2>\n“Always been a family favorite. It’s fruity, sweet, and has a load of nuts; what’s not to like, right?” – Mary<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/XbBRaidOQN_JC4wm_n5idlk42hDK3wscE8bCN5RdoVI59EfRe2whY20XkXHjxo_fYfEm8F3262hSlALrhlg2kp4Vz9cGQK4rpHVQuKQ\")
<\/a><\/div>\n\n\nDEB BALDWIN<\/div>\nBLANCHARD, ID<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/gdZr5P7QiRS3wUcrmByAdI4pazGeHKVmclpvc7eLLKsfCHTihthyF3HOr63gRjE_mSPld-7mFh92zKyD0EtXtP0UYMR7aJhSBaNQJQ=s78-p\")
<\/div>\n<\/div>\n\nApple Turnovers<\/a><\/h2>\n“I like to make turnovers. This will make a nice snack for after dinner.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/NdLX8PVUFthfiKzyjiyX3Cv3uP81-EQ8AWhyXs-3HwwGqe_G-WzD30G2bYh90QqO_XwcLFK6cl7FmGq7fJcWgvfG7qwF-kCEfUHyDa0\")
<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/hbo479oDLVnmFba5fwAY1gZ6fI59-4PbppqlMwvPK1yDr-qErba6z0rLfC_YCkka4Ox4-bhI9z0D-lRptXh7qJnxG4Fq4jMQg8biD2s=s78-p\")
<\/div>\n<\/div>\n\nCookies and Cream Blondies<\/a><\/h2>\n“All of the flavours of cookies and cream in amazing bars with huge chunks of cookies and chocolate!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/KNqYYq1xOFt9KKn2561gkZKleVJW8PWjDOWYovQDOniJ2PShipiYxOh-Lp3H1HZunxB1reo-3zHSXVDNnDFOmQSC-7PIrRTqX3I1CXqYWGuBoAO48rCr\")
<\/a><\/div>\n\n\nGLORIA BERNAL<\/div>\nMURRIETA, CA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/AslKksNX8BTXVV919rzEVALUxvQyL9CyAT0ccxP1SM43-oZUSnmVjG58fyoFndX2Sydl_jEyrEHhxslKMSa-6tGM94qdmtRXhW5nLw=s78-p\")
<\/div>\n<\/div>\n\nShortbread Cookies – Prize Winning<\/a><\/h2>\n“I loved Lorna Doones as a kid. They were pricey, so Mom didn’t buy them often. I developed this recipe as a young bride over 40 years ago. I entered them in a County Fair once and took a Blue Ribbon. We often just eat them plain or dusted with powdered sugar. A family favorite!” – Gloria<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/27kGa2w-evRqMjq3U9osEPVpdWgD6s-q4VsKziyXB2DiNJkJaaOb3bPh-qRLlkefcrlogAwzuI_bC8YLHJodaQ1KdPcQ0HdnGQxbErzNtYkYSJXZCu8s\")
<\/a><\/div>\n\n\nLAURIE SANDERS<\/div>\nSEATTLE, WA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/mq4P9bB7ePoSPI7f7SowKwArvaTIefs9wz7dFxH6q6sh-T0AfGoJh8Y78JwcRMC88hM1CANtfGLj5m8UUw7gFx_TN5rCZoB-rwlzjHkUwJMBtlsqiQE=s78-p\")
<\/div>\n<\/div>\n\nGrandma Helen’s Oatmeal Cookies<\/a><\/h2>\n“I had asked my grandmother for some cookie recipes a while back and she very kindly included her oatmeal cookie recipe which I have always loved. It can be tailored to your tastes as far as if you prefer nuts or chocolate chips or raisins or whatever!” – Laurie<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/tvo65wOs04_MrILMqGEhzdcFTZtHdN4UIRMnv2bwk0Zto7VmeSmQSXbPOuyopoRMh964HCiAjjX1c25VNvOqzDto9Tlu1cxoIgilkxg\")
<\/a><\/div>\n\n\nK J<\/div>\nA PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/P3TdszP8IDdRsMfF3KgJTJsSG8bPLYtDlP_H2BCe43KqVe6QTtoEX6aNBnNFFf_hRcKnFQPHqS5woNQa_yBylspRF-9zSFSKNs5IcyZK=s78-p\")
<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/p7czm2GBID5-fETnB0xfFnKFFZcqzraULMeFTaTu5ZFXiCZ-uao_dS2vtlJimDvQ2X-Bp22sWJFDynhSz3CqQMb5AImnwB9NRAP0LDc\")
<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/QseyHFBcS7gnnpd90F-T_zTOmKIJdWcKvTm8pnxapwYVn9cTw2A4SDUjgVV0vvjc38c0Ph86v3YA2KZKI-zXdpjaE2F2tkwWTb3qZrQ=s78-p\")
<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/jVkwk79TA8LzR1JNo4yUpS-4SgUTFZIjILpiD3hRjd1X3epJy9K0LN30lGAb4FUkplvb-cRJMIrJj8SJtGTMxX3Q45f4WLswJpL-Um-ctcJqCrd2d04\")
<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/3sGhzT5Vk4VMVpNp8N1ekkvqY3vzWgE7PPohzY1kwkj3n_weyBB_G_DrZJt4r55QOAZuowN5zXM_nyvGcYLoOVGECuecnJLcDPsLZ1w=s78-p\")
<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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<\/a><\/div>\n\n
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LORI BROWN<\/div>\n
MURFREESBORO, TN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nOoey Gooey Chewies<\/a><\/h2>\n
Ooey Gooey Chewies<\/a><\/h2>\n“This is a moist and decadent dessert. It’s a semi-homemade recipe, but no one will know you didn’t slave in the kitchen!!” – Lori<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSUSAN MAGNESS<\/div>\nSPANAWAY, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCaramel Fudge Chocolate Cake<\/a><\/h2>\n“It is so rich, you can only eat a small piece.” – Susan<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSnickerdoodle Apple Pie Bars<\/a><\/h2>\n“These Snickerdoodle Apple Pie Bars combine a cookie and pie so you have the best of both worlds.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nTERI DUNAWAY<\/div>\nAUBURN, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nEasy Butterscotch Pound Cake<\/a><\/h2>\n“The first cake my daughter ever baked … a family favorite and too easy since you start with a mix!” – Teri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSugar Donuts From Canned Biscuits<\/a><\/h2>\n“Since I was young, my mother made these for us and when I married. My daughters always wanted these also. Now my grandchildren look forward to making them, helping to cut the holes, and dipping them in the sugar. They are delicious served warm.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKIM PIEPGRAS<\/div>\nBOWLING GREEN, KY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nKentucky Chess Bars<\/a><\/h2>\n“This recipe will make you slap the dog and spit on the fire. When I make these, they don’t last an hour in my house. Family and friends eat them right up and don’t even leave a crumb. I am always having people request these naughty, sweet, just too good not to share bars.” – Kim<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMARY DUFFY<\/div>\nMONTGOMERY, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nElvis Presley Poke Cake<\/a><\/h2>\n“Always been a family favorite. It’s fruity, sweet, and has a load of nuts; what’s not to like, right?” – Mary<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB BALDWIN<\/div>\nBLANCHARD, ID<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nApple Turnovers<\/a><\/h2>\n“I like to make turnovers. This will make a nice snack for after dinner.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCookies and Cream Blondies<\/a><\/h2>\n“All of the flavours of cookies and cream in amazing bars with huge chunks of cookies and chocolate!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nGLORIA BERNAL<\/div>\nMURRIETA, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nShortbread Cookies – Prize Winning<\/a><\/h2>\n“I loved Lorna Doones as a kid. They were pricey, so Mom didn’t buy them often. I developed this recipe as a young bride over 40 years ago. I entered them in a County Fair once and took a Blue Ribbon. We often just eat them plain or dusted with powdered sugar. A family favorite!” – Gloria<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURIE SANDERS<\/div>\nSEATTLE, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrandma Helen’s Oatmeal Cookies<\/a><\/h2>\n“I had asked my grandmother for some cookie recipes a while back and she very kindly included her oatmeal cookie recipe which I have always loved. It can be tailored to your tastes as far as if you prefer nuts or chocolate chips or raisins or whatever!” – Laurie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nK J<\/div>\nA PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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SUSAN MAGNESS<\/div>\n
SPANAWAY, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nCaramel Fudge Chocolate Cake<\/a><\/h2>\n
Caramel Fudge Chocolate Cake<\/a><\/h2>\n“It is so rich, you can only eat a small piece.” – Susan<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSnickerdoodle Apple Pie Bars<\/a><\/h2>\n“These Snickerdoodle Apple Pie Bars combine a cookie and pie so you have the best of both worlds.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nTERI DUNAWAY<\/div>\nAUBURN, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nEasy Butterscotch Pound Cake<\/a><\/h2>\n“The first cake my daughter ever baked … a family favorite and too easy since you start with a mix!” – Teri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSugar Donuts From Canned Biscuits<\/a><\/h2>\n“Since I was young, my mother made these for us and when I married. My daughters always wanted these also. Now my grandchildren look forward to making them, helping to cut the holes, and dipping them in the sugar. They are delicious served warm.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKIM PIEPGRAS<\/div>\nBOWLING GREEN, KY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nKentucky Chess Bars<\/a><\/h2>\n“This recipe will make you slap the dog and spit on the fire. When I make these, they don’t last an hour in my house. Family and friends eat them right up and don’t even leave a crumb. I am always having people request these naughty, sweet, just too good not to share bars.” – Kim<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMARY DUFFY<\/div>\nMONTGOMERY, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nElvis Presley Poke Cake<\/a><\/h2>\n“Always been a family favorite. It’s fruity, sweet, and has a load of nuts; what’s not to like, right?” – Mary<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB BALDWIN<\/div>\nBLANCHARD, ID<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nApple Turnovers<\/a><\/h2>\n“I like to make turnovers. This will make a nice snack for after dinner.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCookies and Cream Blondies<\/a><\/h2>\n“All of the flavours of cookies and cream in amazing bars with huge chunks of cookies and chocolate!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nGLORIA BERNAL<\/div>\nMURRIETA, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nShortbread Cookies – Prize Winning<\/a><\/h2>\n“I loved Lorna Doones as a kid. They were pricey, so Mom didn’t buy them often. I developed this recipe as a young bride over 40 years ago. I entered them in a County Fair once and took a Blue Ribbon. We often just eat them plain or dusted with powdered sugar. A family favorite!” – Gloria<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURIE SANDERS<\/div>\nSEATTLE, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrandma Helen’s Oatmeal Cookies<\/a><\/h2>\n“I had asked my grandmother for some cookie recipes a while back and she very kindly included her oatmeal cookie recipe which I have always loved. It can be tailored to your tastes as far as if you prefer nuts or chocolate chips or raisins or whatever!” – Laurie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nK J<\/div>\nA PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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\n<\/a><\/div>\n
<\/a><\/div>\n\n
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FEATURED BLOGGER <\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nSnickerdoodle Apple Pie Bars<\/a><\/h2>\n
Snickerdoodle Apple Pie Bars<\/a><\/h2>\n“These Snickerdoodle Apple Pie Bars combine a cookie and pie so you have the best of both worlds.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nTERI DUNAWAY<\/div>\nAUBURN, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nEasy Butterscotch Pound Cake<\/a><\/h2>\n“The first cake my daughter ever baked … a family favorite and too easy since you start with a mix!” – Teri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSugar Donuts From Canned Biscuits<\/a><\/h2>\n“Since I was young, my mother made these for us and when I married. My daughters always wanted these also. Now my grandchildren look forward to making them, helping to cut the holes, and dipping them in the sugar. They are delicious served warm.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKIM PIEPGRAS<\/div>\nBOWLING GREEN, KY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nKentucky Chess Bars<\/a><\/h2>\n“This recipe will make you slap the dog and spit on the fire. When I make these, they don’t last an hour in my house. Family and friends eat them right up and don’t even leave a crumb. I am always having people request these naughty, sweet, just too good not to share bars.” – Kim<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMARY DUFFY<\/div>\nMONTGOMERY, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nElvis Presley Poke Cake<\/a><\/h2>\n“Always been a family favorite. It’s fruity, sweet, and has a load of nuts; what’s not to like, right?” – Mary<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB BALDWIN<\/div>\nBLANCHARD, ID<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nApple Turnovers<\/a><\/h2>\n“I like to make turnovers. This will make a nice snack for after dinner.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCookies and Cream Blondies<\/a><\/h2>\n“All of the flavours of cookies and cream in amazing bars with huge chunks of cookies and chocolate!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nGLORIA BERNAL<\/div>\nMURRIETA, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nShortbread Cookies – Prize Winning<\/a><\/h2>\n“I loved Lorna Doones as a kid. They were pricey, so Mom didn’t buy them often. I developed this recipe as a young bride over 40 years ago. I entered them in a County Fair once and took a Blue Ribbon. We often just eat them plain or dusted with powdered sugar. A family favorite!” – Gloria<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURIE SANDERS<\/div>\nSEATTLE, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrandma Helen’s Oatmeal Cookies<\/a><\/h2>\n“I had asked my grandmother for some cookie recipes a while back and she very kindly included her oatmeal cookie recipe which I have always loved. It can be tailored to your tastes as far as if you prefer nuts or chocolate chips or raisins or whatever!” – Laurie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nK J<\/div>\nA PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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<\/a><\/div>\n\n
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TERI DUNAWAY<\/div>\n
AUBURN, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nEasy Butterscotch Pound Cake<\/a><\/h2>\n
Easy Butterscotch Pound Cake<\/a><\/h2>\n“The first cake my daughter ever baked … a family favorite and too easy since you start with a mix!” – Teri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSugar Donuts From Canned Biscuits<\/a><\/h2>\n“Since I was young, my mother made these for us and when I married. My daughters always wanted these also. Now my grandchildren look forward to making them, helping to cut the holes, and dipping them in the sugar. They are delicious served warm.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKIM PIEPGRAS<\/div>\nBOWLING GREEN, KY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nKentucky Chess Bars<\/a><\/h2>\n“This recipe will make you slap the dog and spit on the fire. When I make these, they don’t last an hour in my house. Family and friends eat them right up and don’t even leave a crumb. I am always having people request these naughty, sweet, just too good not to share bars.” – Kim<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMARY DUFFY<\/div>\nMONTGOMERY, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nElvis Presley Poke Cake<\/a><\/h2>\n“Always been a family favorite. It’s fruity, sweet, and has a load of nuts; what’s not to like, right?” – Mary<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB BALDWIN<\/div>\nBLANCHARD, ID<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nApple Turnovers<\/a><\/h2>\n“I like to make turnovers. This will make a nice snack for after dinner.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCookies and Cream Blondies<\/a><\/h2>\n“All of the flavours of cookies and cream in amazing bars with huge chunks of cookies and chocolate!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nGLORIA BERNAL<\/div>\nMURRIETA, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nShortbread Cookies – Prize Winning<\/a><\/h2>\n“I loved Lorna Doones as a kid. They were pricey, so Mom didn’t buy them often. I developed this recipe as a young bride over 40 years ago. I entered them in a County Fair once and took a Blue Ribbon. We often just eat them plain or dusted with powdered sugar. A family favorite!” – Gloria<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURIE SANDERS<\/div>\nSEATTLE, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrandma Helen’s Oatmeal Cookies<\/a><\/h2>\n“I had asked my grandmother for some cookie recipes a while back and she very kindly included her oatmeal cookie recipe which I have always loved. It can be tailored to your tastes as far as if you prefer nuts or chocolate chips or raisins or whatever!” – Laurie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nK J<\/div>\nA PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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\n<\/a><\/div>\n
<\/a><\/div>\n\n
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KATHY STERLING<\/div>\n
CYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nSugar Donuts From Canned Biscuits<\/a><\/h2>\n
Sugar Donuts From Canned Biscuits<\/a><\/h2>\n“Since I was young, my mother made these for us and when I married. My daughters always wanted these also. Now my grandchildren look forward to making them, helping to cut the holes, and dipping them in the sugar. They are delicious served warm.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKIM PIEPGRAS<\/div>\nBOWLING GREEN, KY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nKentucky Chess Bars<\/a><\/h2>\n“This recipe will make you slap the dog and spit on the fire. When I make these, they don’t last an hour in my house. Family and friends eat them right up and don’t even leave a crumb. I am always having people request these naughty, sweet, just too good not to share bars.” – Kim<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMARY DUFFY<\/div>\nMONTGOMERY, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nElvis Presley Poke Cake<\/a><\/h2>\n“Always been a family favorite. It’s fruity, sweet, and has a load of nuts; what’s not to like, right?” – Mary<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB BALDWIN<\/div>\nBLANCHARD, ID<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nApple Turnovers<\/a><\/h2>\n“I like to make turnovers. This will make a nice snack for after dinner.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCookies and Cream Blondies<\/a><\/h2>\n“All of the flavours of cookies and cream in amazing bars with huge chunks of cookies and chocolate!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nGLORIA BERNAL<\/div>\nMURRIETA, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nShortbread Cookies – Prize Winning<\/a><\/h2>\n“I loved Lorna Doones as a kid. They were pricey, so Mom didn’t buy them often. I developed this recipe as a young bride over 40 years ago. I entered them in a County Fair once and took a Blue Ribbon. We often just eat them plain or dusted with powdered sugar. A family favorite!” – Gloria<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURIE SANDERS<\/div>\nSEATTLE, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrandma Helen’s Oatmeal Cookies<\/a><\/h2>\n“I had asked my grandmother for some cookie recipes a while back and she very kindly included her oatmeal cookie recipe which I have always loved. It can be tailored to your tastes as far as if you prefer nuts or chocolate chips or raisins or whatever!” – Laurie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nK J<\/div>\nA PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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\n<\/a><\/div>\n
<\/a><\/div>\n\n
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KIM PIEPGRAS<\/div>\n
BOWLING GREEN, KY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nKentucky Chess Bars<\/a><\/h2>\n
Kentucky Chess Bars<\/a><\/h2>\n“This recipe will make you slap the dog and spit on the fire. When I make these, they don’t last an hour in my house. Family and friends eat them right up and don’t even leave a crumb. I am always having people request these naughty, sweet, just too good not to share bars.” – Kim<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMARY DUFFY<\/div>\nMONTGOMERY, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nElvis Presley Poke Cake<\/a><\/h2>\n“Always been a family favorite. It’s fruity, sweet, and has a load of nuts; what’s not to like, right?” – Mary<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB BALDWIN<\/div>\nBLANCHARD, ID<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nApple Turnovers<\/a><\/h2>\n“I like to make turnovers. This will make a nice snack for after dinner.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCookies and Cream Blondies<\/a><\/h2>\n“All of the flavours of cookies and cream in amazing bars with huge chunks of cookies and chocolate!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nGLORIA BERNAL<\/div>\nMURRIETA, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nShortbread Cookies – Prize Winning<\/a><\/h2>\n“I loved Lorna Doones as a kid. They were pricey, so Mom didn’t buy them often. I developed this recipe as a young bride over 40 years ago. I entered them in a County Fair once and took a Blue Ribbon. We often just eat them plain or dusted with powdered sugar. A family favorite!” – Gloria<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURIE SANDERS<\/div>\nSEATTLE, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrandma Helen’s Oatmeal Cookies<\/a><\/h2>\n“I had asked my grandmother for some cookie recipes a while back and she very kindly included her oatmeal cookie recipe which I have always loved. It can be tailored to your tastes as far as if you prefer nuts or chocolate chips or raisins or whatever!” – Laurie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nK J<\/div>\nA PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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MARY DUFFY<\/div>\n
MONTGOMERY, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nElvis Presley Poke Cake<\/a><\/h2>\n
Elvis Presley Poke Cake<\/a><\/h2>\n“Always been a family favorite. It’s fruity, sweet, and has a load of nuts; what’s not to like, right?” – Mary<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB BALDWIN<\/div>\nBLANCHARD, ID<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nApple Turnovers<\/a><\/h2>\n“I like to make turnovers. This will make a nice snack for after dinner.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCookies and Cream Blondies<\/a><\/h2>\n“All of the flavours of cookies and cream in amazing bars with huge chunks of cookies and chocolate!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nGLORIA BERNAL<\/div>\nMURRIETA, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nShortbread Cookies – Prize Winning<\/a><\/h2>\n“I loved Lorna Doones as a kid. They were pricey, so Mom didn’t buy them often. I developed this recipe as a young bride over 40 years ago. I entered them in a County Fair once and took a Blue Ribbon. We often just eat them plain or dusted with powdered sugar. A family favorite!” – Gloria<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURIE SANDERS<\/div>\nSEATTLE, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrandma Helen’s Oatmeal Cookies<\/a><\/h2>\n“I had asked my grandmother for some cookie recipes a while back and she very kindly included her oatmeal cookie recipe which I have always loved. It can be tailored to your tastes as far as if you prefer nuts or chocolate chips or raisins or whatever!” – Laurie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nK J<\/div>\nA PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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DEB BALDWIN<\/div>\n
BLANCHARD, ID<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nApple Turnovers<\/a><\/h2>\n
Apple Turnovers<\/a><\/h2>\n“I like to make turnovers. This will make a nice snack for after dinner.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCookies and Cream Blondies<\/a><\/h2>\n“All of the flavours of cookies and cream in amazing bars with huge chunks of cookies and chocolate!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nGLORIA BERNAL<\/div>\nMURRIETA, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nShortbread Cookies – Prize Winning<\/a><\/h2>\n“I loved Lorna Doones as a kid. They were pricey, so Mom didn’t buy them often. I developed this recipe as a young bride over 40 years ago. I entered them in a County Fair once and took a Blue Ribbon. We often just eat them plain or dusted with powdered sugar. A family favorite!” – Gloria<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURIE SANDERS<\/div>\nSEATTLE, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrandma Helen’s Oatmeal Cookies<\/a><\/h2>\n“I had asked my grandmother for some cookie recipes a while back and she very kindly included her oatmeal cookie recipe which I have always loved. It can be tailored to your tastes as far as if you prefer nuts or chocolate chips or raisins or whatever!” – Laurie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nK J<\/div>\nA PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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FEATURED BLOGGER <\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nCookies and Cream Blondies<\/a><\/h2>\n
Cookies and Cream Blondies<\/a><\/h2>\n“All of the flavours of cookies and cream in amazing bars with huge chunks of cookies and chocolate!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nGLORIA BERNAL<\/div>\nMURRIETA, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nShortbread Cookies – Prize Winning<\/a><\/h2>\n“I loved Lorna Doones as a kid. They were pricey, so Mom didn’t buy them often. I developed this recipe as a young bride over 40 years ago. I entered them in a County Fair once and took a Blue Ribbon. We often just eat them plain or dusted with powdered sugar. A family favorite!” – Gloria<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURIE SANDERS<\/div>\nSEATTLE, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrandma Helen’s Oatmeal Cookies<\/a><\/h2>\n“I had asked my grandmother for some cookie recipes a while back and she very kindly included her oatmeal cookie recipe which I have always loved. It can be tailored to your tastes as far as if you prefer nuts or chocolate chips or raisins or whatever!” – Laurie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nK J<\/div>\nA PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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GLORIA BERNAL<\/div>\n
MURRIETA, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nShortbread Cookies – Prize Winning<\/a><\/h2>\n
Shortbread Cookies – Prize Winning<\/a><\/h2>\n“I loved Lorna Doones as a kid. They were pricey, so Mom didn’t buy them often. I developed this recipe as a young bride over 40 years ago. I entered them in a County Fair once and took a Blue Ribbon. We often just eat them plain or dusted with powdered sugar. A family favorite!” – Gloria<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURIE SANDERS<\/div>\nSEATTLE, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrandma Helen’s Oatmeal Cookies<\/a><\/h2>\n“I had asked my grandmother for some cookie recipes a while back and she very kindly included her oatmeal cookie recipe which I have always loved. It can be tailored to your tastes as far as if you prefer nuts or chocolate chips or raisins or whatever!” – Laurie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nK J<\/div>\nA PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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LAURIE SANDERS<\/div>\n
SEATTLE, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nGrandma Helen’s Oatmeal Cookies<\/a><\/h2>\n
Grandma Helen’s Oatmeal Cookies<\/a><\/h2>\n“I had asked my grandmother for some cookie recipes a while back and she very kindly included her oatmeal cookie recipe which I have always loved. It can be tailored to your tastes as far as if you prefer nuts or chocolate chips or raisins or whatever!” – Laurie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nK J<\/div>\nA PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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K J<\/div>\n
A PLACE IN, WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nCandied Lava Brownies<\/a><\/h2>\n
Candied Lava Brownies<\/a><\/h2>\n“I like brownies, but generally I don’t have time to make them from scratch. This is an easy way to dress up box brownies and kill just about any sugar\/chocolate craving you can imagine. They come out ooey and gooey in the middle and candy\/crunchy on the bottom. You can’t beat that.” – K<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMICHELLE BERSANI =^..^=<\/div>\nEAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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MICHELLE BERSANI =^..^=<\/div>\n
EAST BRIDGEWATER, MA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nPeanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n
Peanut Butter Snickerdoodle-ish Cookies<\/a><\/h2>\n“I was making peanut butter cookies and decided on a whim to change up my regular recipe. My hubby loved these. Hope you do too!” – Michelle<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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JANE LOUISE<\/div>\n
CLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nAre You Kidding Cake<\/a><\/h2>\n
Are You Kidding Cake<\/a><\/h2>\n“I have named this cake appropriately because that’s what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn’t believe her at first. I thought she surely forgot an ingredient or two. But, she didn’t. This is a moist cake and tasty.” – Jane<\/div>\n<\/div>\n<\/div>\n\n
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