\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/1C1ymjx_jGPv3GnOA5rO1CZYrS9wi_0qKsnFHLz6SKuAXFl6f-d2zbqd3qnfSTEmgcVdhFPAfeNUAjYyBd8nQO3L9C-57s4D9A6KCQ\")
<\/a><\/div>\n
<\/a><\/div>\n\n
\n
KRISTIN D<\/div>\n
CLEARFIELD, UT<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/0qv9NpYPHFe6qDCsEqTYdxLfglg81qfvxw09Sd0ILCkjnAvpqpH4BGlUQoBUpl2EtZ6RmZwNnUjOF6rq3hn_HzEvrIw2IyVv3DZfC5lZfgrxcvmCw6aa=s78-p\")
<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nSouthern Style Potato Salad<\/a><\/h2>\n
Southern Style Potato Salad<\/a><\/h2>\n“I love a decent potato salad, especially during the summertime when all those BBQs happen. This is a BIG recipe since I only ever make it for big crowds. It can be reduced quite drastically.” – Kristin<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/ZBooolJkVYj_liiEfxFqm0cXqoMYNF8BkH2keTWYKGhKOwhd7_wa8Eoz-bLIALbjcGIth-f6N31oARlRjySYneFTwyCVqodCSkGybyY\")
<\/a><\/div>\n\n\nLESLIE BERNARDI<\/div>\nPASCAGOULA, MS<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/D8Vr95pB9XJysAlk7iI5woqfPGfVnctqtCScYuLWFo6h-v70NtjwPZGYw4377wvNxbAuiSowHTaXonWyITKo1LGPX39ec7WGS_HVOnU=s78-p\")
<\/div>\n<\/div>\n\nSouthern Sausage Baked Beans<\/a><\/h2>\n“This is my mama’s recipe. It has always been a must-have side at all of our BBQs! Goes very well alongside potato salad, too. The sausage gives it such a great flavor. If you try this recipe, you’ll never wanna go back to plain baked beans.” – Leslie<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/dVqRmGkeeDfYArInNMq4Z6XodXn0eJhv0kfPteQy-37vnkohYmuwEYaUbpF4HXqxGvGbHnbJ9072Jbf0TNYvnKAyFqsIyrp8EuCQmc6y19t2bGZTKcPS\")
<\/a><\/div>\n\n\nJUDITH EVANS<\/div>\nCARTERSVILLE, GA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/E24GYpsP8BytXDYN2K9koK39P6pj_XmCYiw61L6DoYU3tRSYpEByB9jcKFvHjzh2b2u1U6TfvQHSsVmNSjY5okW-88k6URoNsPJuB4s=s78-p\")
<\/div>\n<\/div>\n\nFavorite Pasta Salad<\/a><\/h2>\n“I get asked to bring this to all the cookouts and gatherings! This is the basic recipe, but it is easy to add or replace various ingredients. It’s fun to try different things, and it’s a pretty salad. It’s easy, delicious, and popular!” – Judith<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/cKqoNxMvGMvyEIb2kv3DCzKvxNL0pdthzi2eWbRLZP9voBPN_BQN8iwjtdVayUF-NsukajA0wWKj8UO1nrtrhqrgG-tej2Sn-LjYrd-3UhdoRvSGbQBJ\")
<\/a><\/div>\n\n\nLINDSEY MCCUE<\/div>\nLOS ANGELES, CA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/MauLHkJQpd3WKAnMCA3lxw11V0oRL-GccCpJHNpwyEjWE3ZqdnWDO6OoPk-fKyEFDAi-QAxoT1FSZtxFdx9k3xQNt7VCK3vBkz46FREO=s78-p\")
<\/div>\n<\/div>\n\nGrandma Barbara’s Tuna Salad<\/a><\/h2>\n“Our family gatherings would never be the same without a giant bowl of Grandma’s tuna salad! My favorite part is the green olives.” – Lindsey<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/rmoZ9AL5xWQFv7hOrw10521FBxSVkyIODdfOQdlXk2ULr9Xl3s9vTeXSENZULLoRWaGV-CzvOhpH9rsI3qhIky7Kn6ARDuqeQ0ypu5Xy\")
<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/ADrOTxRjcmqfedLJqk3fj42ltYdwTFC9pwYdoZHFGJO4vvqly7uOP0z_XTaoFcdXMvEP3vZWObo6DckQ7HcXwufkkh5kARCup3wmGbo=s78-p\")
<\/div>\n<\/div>\n\nOld-Fashioned Pea Salad<\/a><\/h2>\n“This old-fashioned pea salad is just like grandma used to make. The sweet peas go so good with the savory cheese and bacon.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/j69vqGM1wl4tRxN4TnmEPyr2oiKlWVyFl1ueLeuPzxoLVYktew2eI19XOc4XjfUUI5O3kJzbUX1whWlLg0Z3Srr1ZGFq_IdqiaksutE\")
<\/a><\/div>\n\n\nBETSY CHESSER<\/div>\nNOBLESVILLE, AL<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/XkzRUB1xPJssCUmKIp5FbaylbGxb8R_HkUUwtOlDHo_oBSrxoq1NJbqr9jZC9Vb7PkAr13_lKpTrFVSDSE26ZpPj_2vMTLzszyVWBw=s78-p\")
<\/div>\n<\/div>\n\nFruit Salad to Die For!<\/a><\/h2>\n“This is such an easy thing to make and the whole family will enjoy it. I try to keep it made all the time for my family.” – Betsy<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/bruTJDvm8QO0FB4lTy2jeiNOugYzK6unaN4SWFtJT-YuB7neQFY-hKqrX9J9VpBoLP6tZPbs3cHeiFN9OMbReAznVeA7IK2Pkkvks0cLl7nnhUZe396y\")
<\/a><\/div>\n\n\nDIANE C.<\/div>\nANYTOWN, TX<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/N36lxpLHPWPCyIvg4V7UaV8dnNBHduhVZS7Ve9qCEOcKCMISrFA6DvwmFjN4RRWvwK3ktyctp3iZp6nsO6vT2dDriv4PGOxgxdzwxbGs=s78-p\")
<\/div>\n<\/div>\n\nGerman Cucumber Salad, a.k.a. Gurken Salat<\/a><\/h2>\n“I got this recipe from my neighbor’s mother. She taught me how to make it. She was from Bavaria Province in Germany.” – Diane<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/Hu1SRnVJjKTt-1ko_cEixoTa49CrODq4EYxQ8Arhz4lejBvb_H1xBQO_uetVPpiJVpiGZ-POxmm2TEMaXokQ1JaNhMry_j8IbCeFWQ\")
<\/a><\/div>\n\n\nMARY KAY NUGENT<\/div>\nHAMILTON, OH<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/GExsgrFWXJ3pdmzmFUCEjIi3QWAlZoHMB5UWLwm6jDiJPfY3ynHxjcEYra5BiKEKBGXH7Tf5mN4RDzFvkiQux2L_G7QQJw6EnOqBMi8=s78-p\")
<\/div>\n<\/div>\n\nBroccoli Crunch Salad With a Parmesan Twist<\/a><\/h2>\n“Light, crisp, savory, and sweet are the words that come to mind when I describe this salad. Everybody wants to make it. There are so many versions, and I decided to change mine up a bit with Parmesan cheese” – Mary Kay<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/YhqMoaJrPhdBSLe2TP0n2cy4mN88noarbaBfOZ-dR7m0M9wp3VGsUjtQUqvw-eCAaLVAzoaTR4aOhFL7uJHKcaATj9dca-Vflvd8EGfUhYnmYVZxoRPa\")
<\/a><\/div>\n\n\nDOROTHY ROSE<\/div>\nHOUSTON, TX<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/3eYmRk1Wz4vQv59_jF_zoTQGEF3iQTMn7KxM33bu7eWn_8NQFsj4ykoad2YKMEVPTmerLvPjHp6EWV_xUsp0w_vJPKAxbxE7CHWx9Q=s78-p\")
<\/div>\n<\/div>\n\nFried Cream Corn<\/a><\/h2>\n“This is one of my family’s favorite side dishes. My mother-in-law made this for me when I was pregnant with my first child, and I couldn’t stop eating it. I almost finished the entire skillet. It was so delicious.” – Dorothy<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/OLzgic4bf-hwlR9WeWwV-GQdeWcc6QhPzm47Y3aImFLd0zNpqsAofUmvrk9T1QYKzV2PdeZQjFzjt-D3y3j0Gxb_bBZzXDLmENbA12lhO3LTor-67Xc\")
<\/a><\/div>\n\n\nSTACI CAKES<\/div>\nON A FARM IN…, GA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/kaYFTZkYnOGzTVy7IIO2BIqoCg5WftdohOi-BfGxi5Z9sKWvTToauXhymXWkIo6E7QuUpqV43zj5lkaaufJwbqxsEZ9BNeJVZMiBjF_7=s78-p\")
<\/div>\n<\/div>\n\nSour Cream & Dill Cucumbers<\/a><\/h2>\n“I grew up with your everyday sour cream, dill, and cucumber salad on our Polish table. But as I learned to cook, I took this common dish and spiced it up.” – Staci<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/VO2UKYL3zfQG07MlUW6Y6ISbDHqHvqX6ffX5lGdQN0V8XsNVRNCRdLZdA_UP_ePbjENG-fT0hGh9SEVDg2nnL4o6NJk6OU5f3fzLzeR50dPJ8klBoEHW\")
<\/a><\/div>\n\n\nDEB JUSTUS<\/div>\nTHE VILLAGES, FL<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/lvmEINNLliVv8wLAgNSVZhqt3H2BqwbkbwLW2xg9qtbrKELfoym0ep5Y6AoZOQ8rXRh0qiKhjue4NbYj_I7Z8nTEDecLxGx4lrPfknU=s78-p\")
<\/div>\n<\/div>\n\nGrape Salad<\/a><\/h2>\n“My brother, who loves cooking as much as I do, served this recipe at one of our family get-togethers. It was an immediate hit.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/Hd-o4ZSdCp-3uiyM2XmWPmtSZW-0PHfSwzPtgYW7FCYFTh4idc2FINevTB0fiRcLmQl57CPJD14piDKkzXNK8t0O3VDDIA9haQaXNJ2Rm2IweXU-6dkqGg\")
<\/a><\/div>\n\n\nSHERI MULLINS<\/div>\nMIDLAND, TX<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/uUPAOCYax7ObWh5P1VCCH7o2CUe79NEDFvgfKoD0aqwCD_N64X186-p7_09gshAR9qFRN0DIGgjaO_oa1JrgWbPC1DZHBwarpKAjLZIq=s78-p\")
<\/div>\n<\/div>\n\nWatermelon Summer Salad<\/a><\/h2>\n“A light, refreshing side dish for the heat of the summer! Goes great with chicken salad croissants. Our summers here in Texas routinely go over 100 degrees. My turn at Bunco fell on a 102-degree day. The last thing I wanted was to heat my kitchen so I came up with this dish by combining a few different recipes. It was a hit!” – Sheri<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/Sh0KMUqlN1GCKQvXoOqjGWbZxhsgyR1JHTC_nq_QTu1zi1R4-nIlVyCa9wdGcnoUC8YT3Or5DTN7_9Eexj0rrMupD4S6RL9cL4CS1n8IUvbEbY8qCKPJQw\")
<\/a><\/div>\n\n\nANNE JORDAN<\/div>\n<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/XZhgU9i7LCAqFpziXKC599qH5lNCcfmZjD3_7ZyXduPuZixZmNpnyODf9hacriod23xbLdY3Q6SaWm_ublmacaS1hDZk-UjUUqvCmw=s78-p\")
<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/IsizWa13pEcsaAApbuzY5L5dUAy6eFqc76Dsg60dPoleeZ6aGCQNyd-bOu12zvZ3iTOs4dI8hjlRl_Lhtnx9sc8ogo8mTnbUA5uvi4sCF5hAh6lpfGIW\")
<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/S5VRlTjwkyp6senX-ln6pT_rrqOxEomGRTb7N-fgYXr17vpCmPUHKrUSht7qQZ1Iw_Pc7-eFKGsW664KcJNpyejOc-A0nZagHJCnNg=s78-p\")
<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/gS-p3lxeKIPkdaET2Fj-Gl8SWvzn-gYphwWPyGop6R2sef0b8KQVITruYtRihfwhCPxqPNYRMJGzcH5vAdHUpX-INOkRZ3Q2T_0zkNbJLKUcx1MjfJnTNw\")
<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
LESLIE BERNARDI<\/div>\n
PASCAGOULA, MS<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nSouthern Sausage Baked Beans<\/a><\/h2>\n
Southern Sausage Baked Beans<\/a><\/h2>\n“This is my mama’s recipe. It has always been a must-have side at all of our BBQs! Goes very well alongside potato salad, too. The sausage gives it such a great flavor. If you try this recipe, you’ll never wanna go back to plain baked beans.” – Leslie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJUDITH EVANS<\/div>\nCARTERSVILLE, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFavorite Pasta Salad<\/a><\/h2>\n“I get asked to bring this to all the cookouts and gatherings! This is the basic recipe, but it is easy to add or replace various ingredients. It’s fun to try different things, and it’s a pretty salad. It’s easy, delicious, and popular!” – Judith<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLINDSEY MCCUE<\/div>\nLOS ANGELES, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrandma Barbara’s Tuna Salad<\/a><\/h2>\n“Our family gatherings would never be the same without a giant bowl of Grandma’s tuna salad! My favorite part is the green olives.” – Lindsey<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nOld-Fashioned Pea Salad<\/a><\/h2>\n“This old-fashioned pea salad is just like grandma used to make. The sweet peas go so good with the savory cheese and bacon.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBETSY CHESSER<\/div>\nNOBLESVILLE, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFruit Salad to Die For!<\/a><\/h2>\n“This is such an easy thing to make and the whole family will enjoy it. I try to keep it made all the time for my family.” – Betsy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDIANE C.<\/div>\nANYTOWN, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGerman Cucumber Salad, a.k.a. Gurken Salat<\/a><\/h2>\n“I got this recipe from my neighbor’s mother. She taught me how to make it. She was from Bavaria Province in Germany.” – Diane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMARY KAY NUGENT<\/div>\nHAMILTON, OH<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBroccoli Crunch Salad With a Parmesan Twist<\/a><\/h2>\n“Light, crisp, savory, and sweet are the words that come to mind when I describe this salad. Everybody wants to make it. There are so many versions, and I decided to change mine up a bit with Parmesan cheese” – Mary Kay<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDOROTHY ROSE<\/div>\nHOUSTON, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFried Cream Corn<\/a><\/h2>\n“This is one of my family’s favorite side dishes. My mother-in-law made this for me when I was pregnant with my first child, and I couldn’t stop eating it. I almost finished the entire skillet. It was so delicious.” – Dorothy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACI CAKES<\/div>\nON A FARM IN…, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSour Cream & Dill Cucumbers<\/a><\/h2>\n“I grew up with your everyday sour cream, dill, and cucumber salad on our Polish table. But as I learned to cook, I took this common dish and spiced it up.” – Staci<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB JUSTUS<\/div>\nTHE VILLAGES, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrape Salad<\/a><\/h2>\n“My brother, who loves cooking as much as I do, served this recipe at one of our family get-togethers. It was an immediate hit.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSHERI MULLINS<\/div>\nMIDLAND, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nWatermelon Summer Salad<\/a><\/h2>\n“A light, refreshing side dish for the heat of the summer! Goes great with chicken salad croissants. Our summers here in Texas routinely go over 100 degrees. My turn at Bunco fell on a 102-degree day. The last thing I wanted was to heat my kitchen so I came up with this dish by combining a few different recipes. It was a hit!” – Sheri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANNE JORDAN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
JUDITH EVANS<\/div>\n
CARTERSVILLE, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nFavorite Pasta Salad<\/a><\/h2>\n
Favorite Pasta Salad<\/a><\/h2>\n“I get asked to bring this to all the cookouts and gatherings! This is the basic recipe, but it is easy to add or replace various ingredients. It’s fun to try different things, and it’s a pretty salad. It’s easy, delicious, and popular!” – Judith<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLINDSEY MCCUE<\/div>\nLOS ANGELES, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrandma Barbara’s Tuna Salad<\/a><\/h2>\n“Our family gatherings would never be the same without a giant bowl of Grandma’s tuna salad! My favorite part is the green olives.” – Lindsey<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nOld-Fashioned Pea Salad<\/a><\/h2>\n“This old-fashioned pea salad is just like grandma used to make. The sweet peas go so good with the savory cheese and bacon.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBETSY CHESSER<\/div>\nNOBLESVILLE, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFruit Salad to Die For!<\/a><\/h2>\n“This is such an easy thing to make and the whole family will enjoy it. I try to keep it made all the time for my family.” – Betsy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDIANE C.<\/div>\nANYTOWN, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGerman Cucumber Salad, a.k.a. Gurken Salat<\/a><\/h2>\n“I got this recipe from my neighbor’s mother. She taught me how to make it. She was from Bavaria Province in Germany.” – Diane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMARY KAY NUGENT<\/div>\nHAMILTON, OH<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBroccoli Crunch Salad With a Parmesan Twist<\/a><\/h2>\n“Light, crisp, savory, and sweet are the words that come to mind when I describe this salad. Everybody wants to make it. There are so many versions, and I decided to change mine up a bit with Parmesan cheese” – Mary Kay<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDOROTHY ROSE<\/div>\nHOUSTON, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFried Cream Corn<\/a><\/h2>\n“This is one of my family’s favorite side dishes. My mother-in-law made this for me when I was pregnant with my first child, and I couldn’t stop eating it. I almost finished the entire skillet. It was so delicious.” – Dorothy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACI CAKES<\/div>\nON A FARM IN…, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSour Cream & Dill Cucumbers<\/a><\/h2>\n“I grew up with your everyday sour cream, dill, and cucumber salad on our Polish table. But as I learned to cook, I took this common dish and spiced it up.” – Staci<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB JUSTUS<\/div>\nTHE VILLAGES, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrape Salad<\/a><\/h2>\n“My brother, who loves cooking as much as I do, served this recipe at one of our family get-togethers. It was an immediate hit.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSHERI MULLINS<\/div>\nMIDLAND, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nWatermelon Summer Salad<\/a><\/h2>\n“A light, refreshing side dish for the heat of the summer! Goes great with chicken salad croissants. Our summers here in Texas routinely go over 100 degrees. My turn at Bunco fell on a 102-degree day. The last thing I wanted was to heat my kitchen so I came up with this dish by combining a few different recipes. It was a hit!” – Sheri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANNE JORDAN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
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\n<\/a><\/div>\n
<\/a><\/div>\n\n
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LINDSEY MCCUE<\/div>\n
LOS ANGELES, CA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nGrandma Barbara’s Tuna Salad<\/a><\/h2>\n
Grandma Barbara’s Tuna Salad<\/a><\/h2>\n“Our family gatherings would never be the same without a giant bowl of Grandma’s tuna salad! My favorite part is the green olives.” – Lindsey<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nOld-Fashioned Pea Salad<\/a><\/h2>\n“This old-fashioned pea salad is just like grandma used to make. The sweet peas go so good with the savory cheese and bacon.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBETSY CHESSER<\/div>\nNOBLESVILLE, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFruit Salad to Die For!<\/a><\/h2>\n“This is such an easy thing to make and the whole family will enjoy it. I try to keep it made all the time for my family.” – Betsy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDIANE C.<\/div>\nANYTOWN, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGerman Cucumber Salad, a.k.a. Gurken Salat<\/a><\/h2>\n“I got this recipe from my neighbor’s mother. She taught me how to make it. She was from Bavaria Province in Germany.” – Diane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMARY KAY NUGENT<\/div>\nHAMILTON, OH<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBroccoli Crunch Salad With a Parmesan Twist<\/a><\/h2>\n“Light, crisp, savory, and sweet are the words that come to mind when I describe this salad. Everybody wants to make it. There are so many versions, and I decided to change mine up a bit with Parmesan cheese” – Mary Kay<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDOROTHY ROSE<\/div>\nHOUSTON, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFried Cream Corn<\/a><\/h2>\n“This is one of my family’s favorite side dishes. My mother-in-law made this for me when I was pregnant with my first child, and I couldn’t stop eating it. I almost finished the entire skillet. It was so delicious.” – Dorothy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACI CAKES<\/div>\nON A FARM IN…, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSour Cream & Dill Cucumbers<\/a><\/h2>\n“I grew up with your everyday sour cream, dill, and cucumber salad on our Polish table. But as I learned to cook, I took this common dish and spiced it up.” – Staci<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB JUSTUS<\/div>\nTHE VILLAGES, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrape Salad<\/a><\/h2>\n“My brother, who loves cooking as much as I do, served this recipe at one of our family get-togethers. It was an immediate hit.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSHERI MULLINS<\/div>\nMIDLAND, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nWatermelon Summer Salad<\/a><\/h2>\n“A light, refreshing side dish for the heat of the summer! Goes great with chicken salad croissants. Our summers here in Texas routinely go over 100 degrees. My turn at Bunco fell on a 102-degree day. The last thing I wanted was to heat my kitchen so I came up with this dish by combining a few different recipes. It was a hit!” – Sheri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANNE JORDAN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
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\n<\/a><\/div>\n
<\/a><\/div>\n\n
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FEATURED BLOGGER <\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nOld-Fashioned Pea Salad<\/a><\/h2>\n
Old-Fashioned Pea Salad<\/a><\/h2>\n“This old-fashioned pea salad is just like grandma used to make. The sweet peas go so good with the savory cheese and bacon.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBETSY CHESSER<\/div>\nNOBLESVILLE, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFruit Salad to Die For!<\/a><\/h2>\n“This is such an easy thing to make and the whole family will enjoy it. I try to keep it made all the time for my family.” – Betsy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDIANE C.<\/div>\nANYTOWN, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGerman Cucumber Salad, a.k.a. Gurken Salat<\/a><\/h2>\n“I got this recipe from my neighbor’s mother. She taught me how to make it. She was from Bavaria Province in Germany.” – Diane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMARY KAY NUGENT<\/div>\nHAMILTON, OH<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBroccoli Crunch Salad With a Parmesan Twist<\/a><\/h2>\n“Light, crisp, savory, and sweet are the words that come to mind when I describe this salad. Everybody wants to make it. There are so many versions, and I decided to change mine up a bit with Parmesan cheese” – Mary Kay<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDOROTHY ROSE<\/div>\nHOUSTON, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFried Cream Corn<\/a><\/h2>\n“This is one of my family’s favorite side dishes. My mother-in-law made this for me when I was pregnant with my first child, and I couldn’t stop eating it. I almost finished the entire skillet. It was so delicious.” – Dorothy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACI CAKES<\/div>\nON A FARM IN…, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSour Cream & Dill Cucumbers<\/a><\/h2>\n“I grew up with your everyday sour cream, dill, and cucumber salad on our Polish table. But as I learned to cook, I took this common dish and spiced it up.” – Staci<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB JUSTUS<\/div>\nTHE VILLAGES, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrape Salad<\/a><\/h2>\n“My brother, who loves cooking as much as I do, served this recipe at one of our family get-togethers. It was an immediate hit.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSHERI MULLINS<\/div>\nMIDLAND, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nWatermelon Summer Salad<\/a><\/h2>\n“A light, refreshing side dish for the heat of the summer! Goes great with chicken salad croissants. Our summers here in Texas routinely go over 100 degrees. My turn at Bunco fell on a 102-degree day. The last thing I wanted was to heat my kitchen so I came up with this dish by combining a few different recipes. It was a hit!” – Sheri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANNE JORDAN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
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BETSY CHESSER<\/div>\n
NOBLESVILLE, AL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nFruit Salad to Die For!<\/a><\/h2>\n
Fruit Salad to Die For!<\/a><\/h2>\n“This is such an easy thing to make and the whole family will enjoy it. I try to keep it made all the time for my family.” – Betsy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDIANE C.<\/div>\nANYTOWN, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGerman Cucumber Salad, a.k.a. Gurken Salat<\/a><\/h2>\n“I got this recipe from my neighbor’s mother. She taught me how to make it. She was from Bavaria Province in Germany.” – Diane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMARY KAY NUGENT<\/div>\nHAMILTON, OH<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBroccoli Crunch Salad With a Parmesan Twist<\/a><\/h2>\n“Light, crisp, savory, and sweet are the words that come to mind when I describe this salad. Everybody wants to make it. There are so many versions, and I decided to change mine up a bit with Parmesan cheese” – Mary Kay<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDOROTHY ROSE<\/div>\nHOUSTON, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFried Cream Corn<\/a><\/h2>\n“This is one of my family’s favorite side dishes. My mother-in-law made this for me when I was pregnant with my first child, and I couldn’t stop eating it. I almost finished the entire skillet. It was so delicious.” – Dorothy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACI CAKES<\/div>\nON A FARM IN…, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSour Cream & Dill Cucumbers<\/a><\/h2>\n“I grew up with your everyday sour cream, dill, and cucumber salad on our Polish table. But as I learned to cook, I took this common dish and spiced it up.” – Staci<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB JUSTUS<\/div>\nTHE VILLAGES, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrape Salad<\/a><\/h2>\n“My brother, who loves cooking as much as I do, served this recipe at one of our family get-togethers. It was an immediate hit.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSHERI MULLINS<\/div>\nMIDLAND, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nWatermelon Summer Salad<\/a><\/h2>\n“A light, refreshing side dish for the heat of the summer! Goes great with chicken salad croissants. Our summers here in Texas routinely go over 100 degrees. My turn at Bunco fell on a 102-degree day. The last thing I wanted was to heat my kitchen so I came up with this dish by combining a few different recipes. It was a hit!” – Sheri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANNE JORDAN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
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DIANE C.<\/div>\n
ANYTOWN, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nGerman Cucumber Salad, a.k.a. Gurken Salat<\/a><\/h2>\n
German Cucumber Salad, a.k.a. Gurken Salat<\/a><\/h2>\n“I got this recipe from my neighbor’s mother. She taught me how to make it. She was from Bavaria Province in Germany.” – Diane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMARY KAY NUGENT<\/div>\nHAMILTON, OH<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBroccoli Crunch Salad With a Parmesan Twist<\/a><\/h2>\n“Light, crisp, savory, and sweet are the words that come to mind when I describe this salad. Everybody wants to make it. There are so many versions, and I decided to change mine up a bit with Parmesan cheese” – Mary Kay<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDOROTHY ROSE<\/div>\nHOUSTON, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFried Cream Corn<\/a><\/h2>\n“This is one of my family’s favorite side dishes. My mother-in-law made this for me when I was pregnant with my first child, and I couldn’t stop eating it. I almost finished the entire skillet. It was so delicious.” – Dorothy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACI CAKES<\/div>\nON A FARM IN…, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSour Cream & Dill Cucumbers<\/a><\/h2>\n“I grew up with your everyday sour cream, dill, and cucumber salad on our Polish table. But as I learned to cook, I took this common dish and spiced it up.” – Staci<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB JUSTUS<\/div>\nTHE VILLAGES, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrape Salad<\/a><\/h2>\n“My brother, who loves cooking as much as I do, served this recipe at one of our family get-togethers. It was an immediate hit.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSHERI MULLINS<\/div>\nMIDLAND, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nWatermelon Summer Salad<\/a><\/h2>\n“A light, refreshing side dish for the heat of the summer! Goes great with chicken salad croissants. Our summers here in Texas routinely go over 100 degrees. My turn at Bunco fell on a 102-degree day. The last thing I wanted was to heat my kitchen so I came up with this dish by combining a few different recipes. It was a hit!” – Sheri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANNE JORDAN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
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MARY KAY NUGENT<\/div>\n
HAMILTON, OH<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nBroccoli Crunch Salad With a Parmesan Twist<\/a><\/h2>\n
Broccoli Crunch Salad With a Parmesan Twist<\/a><\/h2>\n“Light, crisp, savory, and sweet are the words that come to mind when I describe this salad. Everybody wants to make it. There are so many versions, and I decided to change mine up a bit with Parmesan cheese” – Mary Kay<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDOROTHY ROSE<\/div>\nHOUSTON, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFried Cream Corn<\/a><\/h2>\n“This is one of my family’s favorite side dishes. My mother-in-law made this for me when I was pregnant with my first child, and I couldn’t stop eating it. I almost finished the entire skillet. It was so delicious.” – Dorothy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACI CAKES<\/div>\nON A FARM IN…, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSour Cream & Dill Cucumbers<\/a><\/h2>\n“I grew up with your everyday sour cream, dill, and cucumber salad on our Polish table. But as I learned to cook, I took this common dish and spiced it up.” – Staci<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB JUSTUS<\/div>\nTHE VILLAGES, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrape Salad<\/a><\/h2>\n“My brother, who loves cooking as much as I do, served this recipe at one of our family get-togethers. It was an immediate hit.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSHERI MULLINS<\/div>\nMIDLAND, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nWatermelon Summer Salad<\/a><\/h2>\n“A light, refreshing side dish for the heat of the summer! Goes great with chicken salad croissants. Our summers here in Texas routinely go over 100 degrees. My turn at Bunco fell on a 102-degree day. The last thing I wanted was to heat my kitchen so I came up with this dish by combining a few different recipes. It was a hit!” – Sheri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANNE JORDAN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
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\n<\/a><\/div>\n
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DOROTHY ROSE<\/div>\n
HOUSTON, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nFried Cream Corn<\/a><\/h2>\n
Fried Cream Corn<\/a><\/h2>\n“This is one of my family’s favorite side dishes. My mother-in-law made this for me when I was pregnant with my first child, and I couldn’t stop eating it. I almost finished the entire skillet. It was so delicious.” – Dorothy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACI CAKES<\/div>\nON A FARM IN…, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSour Cream & Dill Cucumbers<\/a><\/h2>\n“I grew up with your everyday sour cream, dill, and cucumber salad on our Polish table. But as I learned to cook, I took this common dish and spiced it up.” – Staci<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB JUSTUS<\/div>\nTHE VILLAGES, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrape Salad<\/a><\/h2>\n“My brother, who loves cooking as much as I do, served this recipe at one of our family get-togethers. It was an immediate hit.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSHERI MULLINS<\/div>\nMIDLAND, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nWatermelon Summer Salad<\/a><\/h2>\n“A light, refreshing side dish for the heat of the summer! Goes great with chicken salad croissants. Our summers here in Texas routinely go over 100 degrees. My turn at Bunco fell on a 102-degree day. The last thing I wanted was to heat my kitchen so I came up with this dish by combining a few different recipes. It was a hit!” – Sheri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANNE JORDAN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
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STACI CAKES<\/div>\n
ON A FARM IN…, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nSour Cream & Dill Cucumbers<\/a><\/h2>\n
Sour Cream & Dill Cucumbers<\/a><\/h2>\n“I grew up with your everyday sour cream, dill, and cucumber salad on our Polish table. But as I learned to cook, I took this common dish and spiced it up.” – Staci<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDEB JUSTUS<\/div>\nTHE VILLAGES, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGrape Salad<\/a><\/h2>\n“My brother, who loves cooking as much as I do, served this recipe at one of our family get-togethers. It was an immediate hit.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSHERI MULLINS<\/div>\nMIDLAND, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nWatermelon Summer Salad<\/a><\/h2>\n“A light, refreshing side dish for the heat of the summer! Goes great with chicken salad croissants. Our summers here in Texas routinely go over 100 degrees. My turn at Bunco fell on a 102-degree day. The last thing I wanted was to heat my kitchen so I came up with this dish by combining a few different recipes. It was a hit!” – Sheri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANNE JORDAN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
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\n<\/a><\/div>\n
<\/a><\/div>\n\n
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DEB JUSTUS<\/div>\n
THE VILLAGES, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nGrape Salad<\/a><\/h2>\n
Grape Salad<\/a><\/h2>\n“My brother, who loves cooking as much as I do, served this recipe at one of our family get-togethers. It was an immediate hit.” – Deb<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSHERI MULLINS<\/div>\nMIDLAND, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nWatermelon Summer Salad<\/a><\/h2>\n“A light, refreshing side dish for the heat of the summer! Goes great with chicken salad croissants. Our summers here in Texas routinely go over 100 degrees. My turn at Bunco fell on a 102-degree day. The last thing I wanted was to heat my kitchen so I came up with this dish by combining a few different recipes. It was a hit!” – Sheri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANNE JORDAN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
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<\/a><\/div>\n\n
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SHERI MULLINS<\/div>\n
MIDLAND, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nWatermelon Summer Salad<\/a><\/h2>\n
Watermelon Summer Salad<\/a><\/h2>\n“A light, refreshing side dish for the heat of the summer! Goes great with chicken salad croissants. Our summers here in Texas routinely go over 100 degrees. My turn at Bunco fell on a 102-degree day. The last thing I wanted was to heat my kitchen so I came up with this dish by combining a few different recipes. It was a hit!” – Sheri<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANNE JORDAN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
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ANNE JORDAN<\/div>\n
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<\/div>\n<\/div>\n\nBest Macaroni Salad<\/a><\/h2>\n
Best Macaroni Salad<\/a><\/h2>\n“This is the best macaroni salad that I’ve tasted. (I also have a fantastic pasta salad recipe.) If you like Knorr’s Spinach dip recipe, you’re gonna love this!” – Anne<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBRENDA-LEE BARAJAS<\/div>\nWATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
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<\/a><\/div>\n\n
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BRENDA-LEE BARAJAS<\/div>\n
WATERTOWN, NY<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nBetter Than K.F.C Coleslaw<\/a><\/h2>\n
Better Than K.F.C Coleslaw<\/a><\/h2>\n“I promise you if you make this coleslaw, you will like this. It has just the right mix of ingredients.” – Brenda-Lee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANGIE BUEHLER<\/div>\n
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ANGIE BUEHLER<\/div>\n
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