{"id":242129,"date":"2022-01-06T02:28:26","date_gmt":"2022-01-06T02:28:26","guid":{"rendered":"https:\/\/www.justapinch.com\/blog\/?post_type=articles&p=242129"},"modified":"2023-12-11T20:17:32","modified_gmt":"2023-12-11T20:17:32","slug":"20-cabbage-recipes","status":"publish","type":"articles","link":"https:\/\/www.justapinch.com\/blog\/articles\/read\/242129\/20-cabbage-recipes\/","title":{"rendered":"20 Cabbage Recipes"},"content":{"rendered":"

Cabbage is one of our favorite healthy foods. While we may add bacon, or sausage, or fry it, the health benefits of cabbage cannot be overlooked. Packed with nutrients, antioxidants, and Vitamin C, cabbage is great for digestion and the body overall. Also – we just love the taste! Check out these delicious cabbage recipes that will have you making cabbage all month long.
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BRUCE LAMBERT<\/div>\n
SOUTHWICK, MA<\/div>\n<\/div>\n<\/div>\n
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Unstuffed Cabbage Rolls<\/a><\/h2>\n
“This is great comfort food.” – Bruce<\/div>\n<\/div>\n<\/div>\n
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BRENDA BROADFOOT<\/div>\n
TECUMSEH, NE<\/div>\n<\/div>\n<\/div>\n
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Grandma’s Cabbage Burgers<\/a><\/h2>\n
“I loved it when Mom and Grandma would make these. It was always a special treat. I make this an all-day event.” – Brenda<\/div>\n<\/div>\n<\/div>\n
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DEB WILSON<\/div>\n
NEW GLASGOW, NS<\/div>\n<\/div>\n<\/div>\n
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Unstuffed Cabbage Rolls<\/a><\/h2>\n
“I got this recipe from a community cookbook years ago – they were trying to raise money to get their community center some new flooring. It was called unstuffed cabbage rolls in the book but we just call it Cabbage Roll Casserole. ” – Deb<\/div>\n<\/div>\n<\/div>\n
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Fried Cabbage<\/a><\/h2>\n
“Cabbage fried with bacon makes for an easy and tasty side dish.” – Kevin<\/div>\n<\/div>\n<\/div>\n
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KAREN PETREE<\/div>\n
ST. JOSEPH, MO<\/div>\n<\/div>\n<\/div>\n
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Runza Casserole<\/a><\/h2>\n
“I quit introducing Cara as my wicked step-daughter after she prepared this Runza casserole dish and shared the recipe with me!” – Karen<\/div>\n<\/div>\n<\/div>\n
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ELIN CRISWELL<\/div>\n
GEORGETOWN, TX<\/div>\n<\/div>\n<\/div>\n
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Americanized Egg Rolls<\/a><\/h2>\n
“My dear friend Nancy helped me formulate this recipe right before my husband and I married in 1986. We dubbed it ‘Americanized’ because of the hamburger meat and because it doesn’t contain a lot of green cabbage.” – Elin<\/div>\n<\/div>\n<\/div>\n
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SANDY WILLIAMS<\/div>\n
SALT LAKE CITY, UT<\/div>\n<\/div>\n<\/div>\n
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Corned Beef and Cabbage (Slow Cooker)<\/a><\/h2>\n
“I love this time of year. I know it’s time for corned beef and cabbage! Yummo. All you have to do is put it all on in the morning and it’s ready for that St. Paddy’s day dinner or party. Man, oh man, I love my Crock Pot!” – Sandy<\/div>\n<\/div>\n<\/div>\n
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MICHELLE CRAWFORD<\/div>\n
BRADY, TX<\/div>\n<\/div>\n<\/div>\n
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Southern Fried Cabbage<\/a><\/h2>\n
“This was my favorite growing up. It was a New Year’s Eve tradition (and still is) but mom cooked it a few times during the year as well.” – Michelle<\/div>\n<\/div>\n<\/div>\n
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MEGAN WOOD<\/div>\n
TAMPA, FL<\/div>\n<\/div>\n<\/div>\n
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Navy Bean Stew<\/a><\/h2>\n
“Leftover ham? Here is your rescue! This is another hand me down recipe from my Nanny.” – Megan<\/div>\n<\/div>\n<\/div>\n
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BETH PIERCE<\/div>\n
OLD MONROE, MO<\/div>\n<\/div>\n<\/div>\n
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Cabbage Roll Casserole<\/a><\/h2>\n
“Cabbage Roll Casserole is an easy family favorite. It combines all the delicious flavors of stuffed cabbage rolls with a lot less time and effort. This delectable casserole makes eight healthy servings and the leftovers heat perfectly in the microwave.” – Beth<\/div>\n<\/div>\n<\/div>\n
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Cabbage Roll Soup<\/a><\/h2>\n
“All of the flavours of beef stuffed cabbage rolls in a quick and easy soup!” – Kevin<\/div>\n<\/div>\n<\/div>\n
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SUE WEST<\/div>\n
LOOKOUT, CA<\/div>\n<\/div>\n<\/div>\n
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Garlic Rubbed Roasted Cabbage Steaks<\/a><\/h2>\n
“If you love cabbage, you are going to freak out about how good this is. If you are on the fence about cabbage, you need to try this because this might be the recipe that converts you to a cabbage lover.” – Sue<\/div>\n<\/div>\n<\/div>\n
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JANETTE SUBER<\/div>\n
SALE CITY, GA<\/div>\n<\/div>\n<\/div>\n
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Fried Cabbage and Corned Beef with Cornbread<\/a><\/h2>\n
” This recipe is a good stick-to-your-ribs meal. The cook time on this recipe is more of a long-term simmer over a long period.” – Janette<\/div>\n<\/div>\n<\/div>\n
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MARY HUNTER<\/div>\n
EDWARDSVILLE, PA<\/div>\n<\/div>\n<\/div>\n
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Ham and Cabbage Soup<\/a><\/h2>\n
“This recipe is comfort food. The flavor from the combination of all the ingredients is so good that you can’t have just one bowl. I guarantee that because I’ve never been able to just have one.” – Mary<\/div>\n<\/div>\n<\/div>\n
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MICHELLE CRAWFORD<\/div>\n
BRADY, TX<\/div>\n<\/div>\n<\/div>\n
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Cabbage Roll Casserole<\/a><\/h2>\n
“I miss my grandma’s cabbage rolls. But that’s a lot of work steaming each leaf and then filling and placing in another pan so I turned it into this.” – Michelle<\/div>\n<\/div>\n<\/div>\n
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PAT MORRIS<\/div>\n
AUGUSTA, GA<\/div>\n<\/div>\n<\/div>\n
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Comforting Cabbage-Sausage Stew<\/a><\/h2>\n
“Soups and stews are so comforting – especially when you aren’t feeling up to par. I like to eat this in a bowl, with a slice of cornbread (or a corn muffin). Don’t forget to scoop up some of the juice into your bowl.” – Pat<\/div>\n<\/div>\n<\/div>\n
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MICHELLE CORY<\/div>\n
SHERIDAN, WY<\/div>\n<\/div>\n<\/div>\n
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Chicken Apple Sausage One-Pot Dish<\/a><\/h2>\n
“My mom created this over 10 years ago using Aidell’s Chicken Apple Sausage and it has been a family favorite ever since. I had over 50 foster kids during that time and I can’t think of one that did not like it and wanted seconds.” – Michelle<\/div>\n<\/div>\n<\/div>\n
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KAY COWELL<\/div>\n
BEDFORD, TX<\/div>\n<\/div>\n<\/div>\n
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Cabbage and Potatoes<\/a><\/h2>\n
“This is a quick throw together main dish that is delicious.” – Kay<\/div>\n<\/div>\n<\/div>\n
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ROBIN LIENEKE<\/div>\n
CHAMOIS, MO<\/div>\n<\/div>\n<\/div>\n
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Black-Eyed Peas and Little Smokies With Cabbage<\/a><\/h2>\n
“This is the perfect New Year’s Day lunch. The broth it makes is so tasty you will want it throughout the year. It doesn’t get any easier than this just put everything in the Crock Pot and wait till done.” – Robin<\/div>\n<\/div>\n<\/div>\n
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LINDA KAUPPINEN<\/div>\n
GREENWOOD, FL<\/div>\n<\/div>\n<\/div>\n
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Golabki (REAL Polish Stuffed Cabbage)<\/a><\/h2>\n
“Pronounced go-WOM-bki, also known as cabbage rolls. This recipe is the REAL Polish stuffed cabbage that came from my Aunt Ginny’s mother-in-law straight from Poland. It is THE BEST EVER!” – Linda<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Cabbage is one of our favorite healthy foods. While we may add bacon, or sausage, or fry it, the health benefits of cabbage cannot be overlooked. Packed with nutrients, antioxidants, and Vitamin C, cabbage is great for digestion and the body overall. Also – we just love the taste! Check out these delicious cabbage recipes […]<\/p>\n","protected":false},"author":4,"featured_media":242142,"menu_order":0,"template":"","meta":[],"tags":[366],"yoast_head":"\n20 Cabbage Recipes - Just A Pinch<\/title>\n<meta name=\"description\" content=\"We love cooking with cabbage! These go-to cabbage recipes are delicious and full of healthy nutrients. 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