\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/9iLXZmPVejvRh1CG_-uqrrdoqMa7EIZiesRo5IqBu1fKBWtossX9f7EPd-alEPMqo-Cai0tfG_2wtgyQ7U1-QFl293XC2DW43Chm35rHKDjGX30kQcci-A\")
<\/a><\/div>\n
<\/a><\/div>\n\n
\n
ERICA LEWIS<\/div>\n
ATLANTA, GA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/5pohDHI3dbL9HG4at9tny2ndS1HZydZSs_jW4jrt2_RZyZrJNF9PEI5ocBP-X2wMxde_kMj_gvrWB_6lm96K7O69fTSZK33BdbuFXg=s78-p\")
<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nWhat’s That Pecan Pie<\/a><\/h2>\n
What’s That Pecan Pie<\/a><\/h2>\n“Yum! This is a delicious pecan pie.” – Erica<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/04wTuRX7hnP8rs0IO6dx069uU77Ccgv_i4-WfX25LDSNQyNatxC-OMHw3qenncCkQO60cvjC1Xp4hmS75AN34cHm8X4fnxx-GUZ-uo9Z\")
<\/a><\/div>\n\n\nMALINDA COLETTA<\/div>\nNORTH PROVIDENCE, RI<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/BdLNbfm4BvGUvF__NIwi111xo8stlY6hsHkpR07GH5Xqmh4X-bII_KA_pMvFeeV0-xnLmo2dUNw7Ta69Prei3u_XTEsjYk5wT0gBkKr0=s78-p\")
<\/div>\n<\/div>\n\nPumpkin Pie<\/a><\/h2>\n“This recipe uses sweetened condensed milk and gives a richness not achieved with evaporated milk – the standard recipe. The pie crust is flaky and firm.” – Malinda<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/hJrz21kCnAROyZv0c26sYUbTm6RaggY_cum_mr2y8KIoUiQcUVr3AzLENIG1bwndLRBjX8Lkbx6RFxfZKEGnB5oxxIhZNUXPR9U2ZxDKzXeK_1VGHBrz\")
<\/a><\/div>\n\n\nSHELIA SENGHAS<\/div>\nCONCAN, TX<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/tSHNfHV32oRvRiha8Yt_S2e2bfeH3T_PFe2WTXl7YN6QMK1ORx6udFmSyp_QzxwIKdyRBNpqwHe0KbStzcTS9J07O7y3JI_RLCfncA=s78-p\")
<\/div>\n<\/div>\n\nChocolate Buttermilk Pie<\/a><\/h2>\n“If you love Buttermilk Pie and you love chocolate then you will love this pie. The recipe for the Buttermilk Pie alone is wonderful, however, the addition of chocolate to this recipe is\u2026 well, there just are not enough adjectives to describe it.” – Shelia<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/h8iEec1KafhGijQ95NcTHkz0bNpoa-M1AJkka4M61GoZvDp1UtFjpne0T7NeqSI36jbvR-bpL268F3CvkPq2knTAHjdqxsbDfX36oTaz\")
<\/a><\/div>\n\n\nBAILEY JANE SHERRY<\/div>\nKANSAS CITY, KS<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/btq6dtgKpwfZPFrmSvnreI4u1uRbUCQJ6lOrk76nvleiqe5Zbvgk2yGlS95WGTdupFPr734nu3XY0TxZjW0w6AjTCiT_hzbNn0mGFm-l=s78-p\")
<\/div>\n<\/div>\n\nChocolate Kahlua Pecan Pie<\/a><\/h2>\n“I made this for Thanksgiving this year and it was a great success! It’s an easy pie, with just a little extra flair. It’s sure to please and never disappoint.” – Bailey Jane<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/buJSRjfA6K4Yyo8SNSVAtX-H6bnJpMUquO8ppPemGAuDFi0Ic0mssiDohDTet1Ks7RK7bFwzxmLKxD2jZi8FcE4hZbid3MNA4pqV51Y\")
<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/ADrOTxRjcmqfedLJqk3fj42ltYdwTFC9pwYdoZHFGJO4vvqly7uOP0z_XTaoFcdXMvEP3vZWObo6DckQ7HcXwufkkh5kARCup3wmGbo=s78-p\")
<\/div>\n<\/div>\n\nSouthern Sweet Potato Pie<\/a><\/h2>\n“This Southern sweet potato pie has just the right amount of sugar and spices and is baked to perfection. This pie is a staple in the South during the holidays.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/RaUB3IBZ6uLjzbjeUZCfxrnjNC7r8PIDQ6sjUGnFXXkQ0Ie0GogLDKQBHgoweVpD3zvQe9DTqtOtN8u39xJ0j25w1V9p0UpEbWyoMoIN\")
<\/a><\/div>\n\n\nCHRISTINA HALEY<\/div>\nUNION CITY, TN<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/SdpoEIK9TZXOv7i9RSMouoeStnMoWGxdXlmFMFRLpUaXd3hWnwNKF9_gEXDBbhQpX9v22Z3gw6yN2aeukjgyLbtx-dx_JvEg1kUpq5gTAqqY1l1m69Ah=s78-p\")
<\/div>\n<\/div>\n\nUltimate Peanut Butter Pie<\/a><\/h2>\n“This is called ultimate because, indeed, it is completely loaded with goodness and decadence. A peanut butter lover’s dream! It is the best peanut butter pie you will ever have… I promise.” – Christina<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/vgnEZRDgfqP2tF0P_Pk5IsoEWwJLsDBjXzKoh29pE-j2Wi6NuVmEKwfsG6pFhxn0DcqXPiVPgSNOgGKRNYP7tN3IN1pSRTpcGx466i7J_herYHh6pUER\")
<\/a><\/div>\n\n\nFREDA GABLE<\/div>\nVANC. (BORN IN SAVANNAH, GA), WA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/nBcacVc880GYtsv_a9_nCqFh0IXWsMM7JyRKsJHt9leVqnXTTDMoCu4-DZUi-Ml8-bKdh3rJi4F2b8zLzwrrPl4t4As4sMBFgfDdRUo=s78-p\")
<\/div>\n<\/div>\n\nAll-Time Favorite Chocolate Cream Pie<\/a><\/h2>\n“This is the pie that goes with the Chocolate Cream Pudding and Pie Filling I just made today. This by far is the best all-time favorite chocolate pie filling. After making this you’ll never buy another boxed mix again.” – Freda<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/HVzpRYwkje9dnt2-mY37OWtG_7yhDEWMmkqvaVez_RAFAs1eoltxB-X1H5P6CpOCzldZFTmLmsQxCGfLKHa0xQ_xN-zMQ-rUNwGhGtj0OY27chvmtlM\")
<\/a><\/div>\n\n\nBEVERLEY WILLIAMS<\/div>\nSAN ANTONIO, TX<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/stL-FrTsAwr4wjE88_7IVhejkWvA1DYngw8gfOGA2yINmobnjWm2yWhSdSO22a9pqx01KScPu9BrYLqZm9OHzP-lIo3BYKuU8donKx8=s78-p\")
<\/div>\n<\/div>\n\nGreat Grandma’s Coconut Cream Pie<\/a><\/h2>\n“This coconut cream pie recipe was my husband’s great-grandmother, Mrs. Cecil Walston’s pie recipe.” – Beverley<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/HWGPO_DliXxB4fSReWswYfXj6ryG840s1ttqnXzQXZWqeSedKIkQ7_0ouz8Cb6GD6-m9WnqkAAeaSfqGYmvqfuCsItxWIKjqadBqSa4aqQ-0fAOd_45K\")
<\/a><\/div>\n\n\nRENEE’ KLEVENHAGEN<\/div>\nMIDLAND, NC<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/4oFtJ2ugpMwMoamoXvKCRNIIkDIlcR_HnERAPL8h8mTw2HUISPLvG2GvVx36NOintV7woux_JLTvLJKB5nCoktN-ZS2_pcln35nTMg=s78-p\")
<\/div>\n<\/div>\n\nChocolate Pecan Cheesecake Pie<\/a><\/h2>\n“This is one of the most decadent desserts I make for my husband! It’s so yummy. His three favorite desserts are pecan pie, cheesecake, and most anything with dark chocolate. This dessert has all three. It seems as though it would be difficult to bake but it really isn’t. The results make it seem like it is.” – Renee<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/aWRvtZ_MVnOWSJnt3H5usqNuSq_fjbFFAvDIxq9QkIJ9UGOhz6tbAILzlxMntgRyeiN8ljUx1mn2JIr7okWGQYx9CK6oYKnTW0xN3XsUC43ejFN4I0UC\")
<\/a><\/div>\n\n\nAURORA MCBEE<\/div>\nGREAT FALLS, MT<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/0M2nsGGHZH2Y-ZT9Iwwk8d-LhhQTHxFXQZ1Uw_whupu3PYXc9QmIU0T9ZGGALDw-nwQYggy5LBrerGNHMoT8Wn5m5VMQ3o3-tctKRwI=s78-p\")
<\/div>\n<\/div>\n\nFrench Silk Pie<\/a><\/h2>\n“My husband’s favorite pie. It’s super simple to make. Creamy, rich, and decadent, this is definitely a chocolate lover’s kind of pie!” – Aurora<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/ZRnk2eY7WLk8kCtVUGk1pvmhXZVB6-kqbBFruXupfGywTsjYr9FbJdigWIt23hcYurGLPtITJpxkDer9DqoqgZZnMLZ4_0KaZpjrwQs\")
<\/a><\/div>\n\n\nCINDY SMITH BRYSON<\/div>\nTHE BEAUTIFUL GULF COAST OF, FL<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/M8YmyIQ-VwLTXrHz-KwqU7-BunvDPIaWEHzcNE9ozV8wotiqfQQTsZx0w_-ZQASLbpkAC1UjeAlyHjG1css_68EW9GxFQiak3ZEgHMI=s78-p\")
<\/div>\n<\/div>\n\nPerfectly Simple Apple Cranberry Pie<\/a><\/h2>\n“This is a relatively quick and easy pie for your holiday table, especially so if you use a refrigerated pie crust. The yummy taste combination with the tartness of cranberries paired with the sweetness of apples will give your taste buds a tingle!” – Cindy<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/mrkSAD-3PJK5klaTNzscm0ls_oAF1nfRHDFJ7aUXRGcbL1Pg_glMbn-CDNsCLTZBzOfBKay-miSKnAmjG16od-fGLQu9gJtr9oLodg\")
<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/nnlMTfjB-QMVb6Dd0xzwysJis5iXjERiJMAKx-ln6dIQg3B-a4Lngb0FYV5tQqw2tdawAp34jTvLmWGUz_dbyD44aT7gl9Xd5ZLzPA=s78-p\")
<\/div>\n<\/div>\n\nTiny Pecan Pies<\/a><\/h2>\n“We come from a region where pecans are plentiful. My grandmother used to make these for most family dinners and now my sister does the honors. We love them and they go fast when put out on the dessert table during the holidays. You will love the buttery crust and rich filling.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/t5jYgV4qd2AzhkE1TXCmMrRFoxt2vb9tFfwuPzSk8Wa3zVOZhGoTyZYoD4TRTe8A9ubCKTfHaQtTE8p4g6ekbUkHdXl8BhupJUimPCTTpQMY0QLqPuQ2\")
<\/a><\/div>\n\n\nSTACY COOK<\/div>\nMACON, GA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/JpB9k2bbNXIXXf1xF3IfZmJ-9g4y5L6fSBn1xrnq5n8laC0X4KE2KIUEL_G6W16AkyA5D0uR2Ze8pguCvfXpMLqrqBg2PuE4AT341brf2_b5Ad2AN-R3uA=s78-p\")
<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/97rgvl9d196rpiEIF1BNDoX9UDpI-lpyOF2kMNV9Mi4PvlMqkEMnJBSWz97vUwlnX51pZGUOgYz-9Ac9tVuuBA56xE9UZCdkhdPHx7jL\")
<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/2850kQRw1nwZPzwJt5rF3xtTU0ndeeg2eF2qr_OHv_ia39N77JamOLjxkne8tFoQ6zQ3C8VgdDAQEZKqZct-uKSf8QMOJ3zo4xPm01k=s78-p\")
<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/C2l_0l-USytfYKE1EUUIsJUPvoHTDheMN0uleWWfj6gDQsRGVCKu89kQxWrsg7E6vw1OjcAO2W71_aUG6tD8tZvpQtiJvwPQ-MnY0B66CD67nL0moQi-\")
<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/61k_fqXVvvzMFnvHhvfUGgaKb9YZrOQTYGRGeVMYyn54h5yRf2jnq46Gzhr6IluBpa1odFVhhp_VN18pdRImdcVz4nlttq_50PSP03A=s78-p\")
<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/NG6uMEsWg7Pu_vrJ3xJh3XEevX2oDCcgaHwD8E04JrJiDK4GM0uvR5fvI91sb1QAjvggNpeJmU6U9zTegpva0u4tDTyJ3Cjd734ybsI98R_me923hjJ2\")
<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/VVdl5NwN3-m-qXVEBFYrUNQLy2B32Fv9mZyVSHdFvirv5QIG2xGlbPgT2YmkNcFBwKoO3sx-NkgnQMkw_0IWtSz-ANAtQa8B5PN_1ot4wNv83NZSRMk=s78-p\")
<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
MALINDA COLETTA<\/div>\n
NORTH PROVIDENCE, RI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nPumpkin Pie<\/a><\/h2>\n
Pumpkin Pie<\/a><\/h2>\n“This recipe uses sweetened condensed milk and gives a richness not achieved with evaporated milk – the standard recipe. The pie crust is flaky and firm.” – Malinda<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSHELIA SENGHAS<\/div>\nCONCAN, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Buttermilk Pie<\/a><\/h2>\n“If you love Buttermilk Pie and you love chocolate then you will love this pie. The recipe for the Buttermilk Pie alone is wonderful, however, the addition of chocolate to this recipe is\u2026 well, there just are not enough adjectives to describe it.” – Shelia<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBAILEY JANE SHERRY<\/div>\nKANSAS CITY, KS<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Kahlua Pecan Pie<\/a><\/h2>\n“I made this for Thanksgiving this year and it was a great success! It’s an easy pie, with just a little extra flair. It’s sure to please and never disappoint.” – Bailey Jane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSouthern Sweet Potato Pie<\/a><\/h2>\n“This Southern sweet potato pie has just the right amount of sugar and spices and is baked to perfection. This pie is a staple in the South during the holidays.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCHRISTINA HALEY<\/div>\nUNION CITY, TN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nUltimate Peanut Butter Pie<\/a><\/h2>\n“This is called ultimate because, indeed, it is completely loaded with goodness and decadence. A peanut butter lover’s dream! It is the best peanut butter pie you will ever have… I promise.” – Christina<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFREDA GABLE<\/div>\nVANC. (BORN IN SAVANNAH, GA), WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAll-Time Favorite Chocolate Cream Pie<\/a><\/h2>\n“This is the pie that goes with the Chocolate Cream Pudding and Pie Filling I just made today. This by far is the best all-time favorite chocolate pie filling. After making this you’ll never buy another boxed mix again.” – Freda<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBEVERLEY WILLIAMS<\/div>\nSAN ANTONIO, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGreat Grandma’s Coconut Cream Pie<\/a><\/h2>\n“This coconut cream pie recipe was my husband’s great-grandmother, Mrs. Cecil Walston’s pie recipe.” – Beverley<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nRENEE’ KLEVENHAGEN<\/div>\nMIDLAND, NC<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Cheesecake Pie<\/a><\/h2>\n“This is one of the most decadent desserts I make for my husband! It’s so yummy. His three favorite desserts are pecan pie, cheesecake, and most anything with dark chocolate. This dessert has all three. It seems as though it would be difficult to bake but it really isn’t. The results make it seem like it is.” – Renee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nAURORA MCBEE<\/div>\nGREAT FALLS, MT<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFrench Silk Pie<\/a><\/h2>\n“My husband’s favorite pie. It’s super simple to make. Creamy, rich, and decadent, this is definitely a chocolate lover’s kind of pie!” – Aurora<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCINDY SMITH BRYSON<\/div>\nTHE BEAUTIFUL GULF COAST OF, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPerfectly Simple Apple Cranberry Pie<\/a><\/h2>\n“This is a relatively quick and easy pie for your holiday table, especially so if you use a refrigerated pie crust. The yummy taste combination with the tartness of cranberries paired with the sweetness of apples will give your taste buds a tingle!” – Cindy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nTiny Pecan Pies<\/a><\/h2>\n“We come from a region where pecans are plentiful. My grandmother used to make these for most family dinners and now my sister does the honors. We love them and they go fast when put out on the dessert table during the holidays. You will love the buttery crust and rich filling.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACY COOK<\/div>\nMACON, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
SHELIA SENGHAS<\/div>\n
CONCAN, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nChocolate Buttermilk Pie<\/a><\/h2>\n
Chocolate Buttermilk Pie<\/a><\/h2>\n“If you love Buttermilk Pie and you love chocolate then you will love this pie. The recipe for the Buttermilk Pie alone is wonderful, however, the addition of chocolate to this recipe is\u2026 well, there just are not enough adjectives to describe it.” – Shelia<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBAILEY JANE SHERRY<\/div>\nKANSAS CITY, KS<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Kahlua Pecan Pie<\/a><\/h2>\n“I made this for Thanksgiving this year and it was a great success! It’s an easy pie, with just a little extra flair. It’s sure to please and never disappoint.” – Bailey Jane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSouthern Sweet Potato Pie<\/a><\/h2>\n“This Southern sweet potato pie has just the right amount of sugar and spices and is baked to perfection. This pie is a staple in the South during the holidays.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCHRISTINA HALEY<\/div>\nUNION CITY, TN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nUltimate Peanut Butter Pie<\/a><\/h2>\n“This is called ultimate because, indeed, it is completely loaded with goodness and decadence. A peanut butter lover’s dream! It is the best peanut butter pie you will ever have… I promise.” – Christina<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFREDA GABLE<\/div>\nVANC. (BORN IN SAVANNAH, GA), WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAll-Time Favorite Chocolate Cream Pie<\/a><\/h2>\n“This is the pie that goes with the Chocolate Cream Pudding and Pie Filling I just made today. This by far is the best all-time favorite chocolate pie filling. After making this you’ll never buy another boxed mix again.” – Freda<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBEVERLEY WILLIAMS<\/div>\nSAN ANTONIO, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGreat Grandma’s Coconut Cream Pie<\/a><\/h2>\n“This coconut cream pie recipe was my husband’s great-grandmother, Mrs. Cecil Walston’s pie recipe.” – Beverley<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nRENEE’ KLEVENHAGEN<\/div>\nMIDLAND, NC<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Cheesecake Pie<\/a><\/h2>\n“This is one of the most decadent desserts I make for my husband! It’s so yummy. His three favorite desserts are pecan pie, cheesecake, and most anything with dark chocolate. This dessert has all three. It seems as though it would be difficult to bake but it really isn’t. The results make it seem like it is.” – Renee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nAURORA MCBEE<\/div>\nGREAT FALLS, MT<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFrench Silk Pie<\/a><\/h2>\n“My husband’s favorite pie. It’s super simple to make. Creamy, rich, and decadent, this is definitely a chocolate lover’s kind of pie!” – Aurora<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCINDY SMITH BRYSON<\/div>\nTHE BEAUTIFUL GULF COAST OF, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPerfectly Simple Apple Cranberry Pie<\/a><\/h2>\n“This is a relatively quick and easy pie for your holiday table, especially so if you use a refrigerated pie crust. The yummy taste combination with the tartness of cranberries paired with the sweetness of apples will give your taste buds a tingle!” – Cindy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nTiny Pecan Pies<\/a><\/h2>\n“We come from a region where pecans are plentiful. My grandmother used to make these for most family dinners and now my sister does the honors. We love them and they go fast when put out on the dessert table during the holidays. You will love the buttery crust and rich filling.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACY COOK<\/div>\nMACON, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
BAILEY JANE SHERRY<\/div>\n
KANSAS CITY, KS<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nChocolate Kahlua Pecan Pie<\/a><\/h2>\n
Chocolate Kahlua Pecan Pie<\/a><\/h2>\n“I made this for Thanksgiving this year and it was a great success! It’s an easy pie, with just a little extra flair. It’s sure to please and never disappoint.” – Bailey Jane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSouthern Sweet Potato Pie<\/a><\/h2>\n“This Southern sweet potato pie has just the right amount of sugar and spices and is baked to perfection. This pie is a staple in the South during the holidays.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCHRISTINA HALEY<\/div>\nUNION CITY, TN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nUltimate Peanut Butter Pie<\/a><\/h2>\n“This is called ultimate because, indeed, it is completely loaded with goodness and decadence. A peanut butter lover’s dream! It is the best peanut butter pie you will ever have… I promise.” – Christina<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFREDA GABLE<\/div>\nVANC. (BORN IN SAVANNAH, GA), WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAll-Time Favorite Chocolate Cream Pie<\/a><\/h2>\n“This is the pie that goes with the Chocolate Cream Pudding and Pie Filling I just made today. This by far is the best all-time favorite chocolate pie filling. After making this you’ll never buy another boxed mix again.” – Freda<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBEVERLEY WILLIAMS<\/div>\nSAN ANTONIO, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGreat Grandma’s Coconut Cream Pie<\/a><\/h2>\n“This coconut cream pie recipe was my husband’s great-grandmother, Mrs. Cecil Walston’s pie recipe.” – Beverley<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nRENEE’ KLEVENHAGEN<\/div>\nMIDLAND, NC<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Cheesecake Pie<\/a><\/h2>\n“This is one of the most decadent desserts I make for my husband! It’s so yummy. His three favorite desserts are pecan pie, cheesecake, and most anything with dark chocolate. This dessert has all three. It seems as though it would be difficult to bake but it really isn’t. The results make it seem like it is.” – Renee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nAURORA MCBEE<\/div>\nGREAT FALLS, MT<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFrench Silk Pie<\/a><\/h2>\n“My husband’s favorite pie. It’s super simple to make. Creamy, rich, and decadent, this is definitely a chocolate lover’s kind of pie!” – Aurora<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCINDY SMITH BRYSON<\/div>\nTHE BEAUTIFUL GULF COAST OF, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPerfectly Simple Apple Cranberry Pie<\/a><\/h2>\n“This is a relatively quick and easy pie for your holiday table, especially so if you use a refrigerated pie crust. The yummy taste combination with the tartness of cranberries paired with the sweetness of apples will give your taste buds a tingle!” – Cindy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nTiny Pecan Pies<\/a><\/h2>\n“We come from a region where pecans are plentiful. My grandmother used to make these for most family dinners and now my sister does the honors. We love them and they go fast when put out on the dessert table during the holidays. You will love the buttery crust and rich filling.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACY COOK<\/div>\nMACON, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
FEATURED BLOGGER <\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nSouthern Sweet Potato Pie<\/a><\/h2>\n
Southern Sweet Potato Pie<\/a><\/h2>\n“This Southern sweet potato pie has just the right amount of sugar and spices and is baked to perfection. This pie is a staple in the South during the holidays.” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCHRISTINA HALEY<\/div>\nUNION CITY, TN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nUltimate Peanut Butter Pie<\/a><\/h2>\n“This is called ultimate because, indeed, it is completely loaded with goodness and decadence. A peanut butter lover’s dream! It is the best peanut butter pie you will ever have… I promise.” – Christina<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFREDA GABLE<\/div>\nVANC. (BORN IN SAVANNAH, GA), WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAll-Time Favorite Chocolate Cream Pie<\/a><\/h2>\n“This is the pie that goes with the Chocolate Cream Pudding and Pie Filling I just made today. This by far is the best all-time favorite chocolate pie filling. After making this you’ll never buy another boxed mix again.” – Freda<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBEVERLEY WILLIAMS<\/div>\nSAN ANTONIO, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGreat Grandma’s Coconut Cream Pie<\/a><\/h2>\n“This coconut cream pie recipe was my husband’s great-grandmother, Mrs. Cecil Walston’s pie recipe.” – Beverley<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nRENEE’ KLEVENHAGEN<\/div>\nMIDLAND, NC<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Cheesecake Pie<\/a><\/h2>\n“This is one of the most decadent desserts I make for my husband! It’s so yummy. His three favorite desserts are pecan pie, cheesecake, and most anything with dark chocolate. This dessert has all three. It seems as though it would be difficult to bake but it really isn’t. The results make it seem like it is.” – Renee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nAURORA MCBEE<\/div>\nGREAT FALLS, MT<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFrench Silk Pie<\/a><\/h2>\n“My husband’s favorite pie. It’s super simple to make. Creamy, rich, and decadent, this is definitely a chocolate lover’s kind of pie!” – Aurora<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCINDY SMITH BRYSON<\/div>\nTHE BEAUTIFUL GULF COAST OF, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPerfectly Simple Apple Cranberry Pie<\/a><\/h2>\n“This is a relatively quick and easy pie for your holiday table, especially so if you use a refrigerated pie crust. The yummy taste combination with the tartness of cranberries paired with the sweetness of apples will give your taste buds a tingle!” – Cindy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nTiny Pecan Pies<\/a><\/h2>\n“We come from a region where pecans are plentiful. My grandmother used to make these for most family dinners and now my sister does the honors. We love them and they go fast when put out on the dessert table during the holidays. You will love the buttery crust and rich filling.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACY COOK<\/div>\nMACON, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
CHRISTINA HALEY<\/div>\n
UNION CITY, TN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nUltimate Peanut Butter Pie<\/a><\/h2>\n
Ultimate Peanut Butter Pie<\/a><\/h2>\n“This is called ultimate because, indeed, it is completely loaded with goodness and decadence. A peanut butter lover’s dream! It is the best peanut butter pie you will ever have… I promise.” – Christina<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFREDA GABLE<\/div>\nVANC. (BORN IN SAVANNAH, GA), WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nAll-Time Favorite Chocolate Cream Pie<\/a><\/h2>\n“This is the pie that goes with the Chocolate Cream Pudding and Pie Filling I just made today. This by far is the best all-time favorite chocolate pie filling. After making this you’ll never buy another boxed mix again.” – Freda<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBEVERLEY WILLIAMS<\/div>\nSAN ANTONIO, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGreat Grandma’s Coconut Cream Pie<\/a><\/h2>\n“This coconut cream pie recipe was my husband’s great-grandmother, Mrs. Cecil Walston’s pie recipe.” – Beverley<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nRENEE’ KLEVENHAGEN<\/div>\nMIDLAND, NC<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Cheesecake Pie<\/a><\/h2>\n“This is one of the most decadent desserts I make for my husband! It’s so yummy. His three favorite desserts are pecan pie, cheesecake, and most anything with dark chocolate. This dessert has all three. It seems as though it would be difficult to bake but it really isn’t. The results make it seem like it is.” – Renee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nAURORA MCBEE<\/div>\nGREAT FALLS, MT<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFrench Silk Pie<\/a><\/h2>\n“My husband’s favorite pie. It’s super simple to make. Creamy, rich, and decadent, this is definitely a chocolate lover’s kind of pie!” – Aurora<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCINDY SMITH BRYSON<\/div>\nTHE BEAUTIFUL GULF COAST OF, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPerfectly Simple Apple Cranberry Pie<\/a><\/h2>\n“This is a relatively quick and easy pie for your holiday table, especially so if you use a refrigerated pie crust. The yummy taste combination with the tartness of cranberries paired with the sweetness of apples will give your taste buds a tingle!” – Cindy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nTiny Pecan Pies<\/a><\/h2>\n“We come from a region where pecans are plentiful. My grandmother used to make these for most family dinners and now my sister does the honors. We love them and they go fast when put out on the dessert table during the holidays. You will love the buttery crust and rich filling.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACY COOK<\/div>\nMACON, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
FREDA GABLE<\/div>\n
VANC. (BORN IN SAVANNAH, GA), WA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nAll-Time Favorite Chocolate Cream Pie<\/a><\/h2>\n
All-Time Favorite Chocolate Cream Pie<\/a><\/h2>\n“This is the pie that goes with the Chocolate Cream Pudding and Pie Filling I just made today. This by far is the best all-time favorite chocolate pie filling. After making this you’ll never buy another boxed mix again.” – Freda<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nBEVERLEY WILLIAMS<\/div>\nSAN ANTONIO, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nGreat Grandma’s Coconut Cream Pie<\/a><\/h2>\n“This coconut cream pie recipe was my husband’s great-grandmother, Mrs. Cecil Walston’s pie recipe.” – Beverley<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nRENEE’ KLEVENHAGEN<\/div>\nMIDLAND, NC<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Cheesecake Pie<\/a><\/h2>\n“This is one of the most decadent desserts I make for my husband! It’s so yummy. His three favorite desserts are pecan pie, cheesecake, and most anything with dark chocolate. This dessert has all three. It seems as though it would be difficult to bake but it really isn’t. The results make it seem like it is.” – Renee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nAURORA MCBEE<\/div>\nGREAT FALLS, MT<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFrench Silk Pie<\/a><\/h2>\n“My husband’s favorite pie. It’s super simple to make. Creamy, rich, and decadent, this is definitely a chocolate lover’s kind of pie!” – Aurora<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCINDY SMITH BRYSON<\/div>\nTHE BEAUTIFUL GULF COAST OF, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPerfectly Simple Apple Cranberry Pie<\/a><\/h2>\n“This is a relatively quick and easy pie for your holiday table, especially so if you use a refrigerated pie crust. The yummy taste combination with the tartness of cranberries paired with the sweetness of apples will give your taste buds a tingle!” – Cindy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nTiny Pecan Pies<\/a><\/h2>\n“We come from a region where pecans are plentiful. My grandmother used to make these for most family dinners and now my sister does the honors. We love them and they go fast when put out on the dessert table during the holidays. You will love the buttery crust and rich filling.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACY COOK<\/div>\nMACON, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
BEVERLEY WILLIAMS<\/div>\n
SAN ANTONIO, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nGreat Grandma’s Coconut Cream Pie<\/a><\/h2>\n
Great Grandma’s Coconut Cream Pie<\/a><\/h2>\n“This coconut cream pie recipe was my husband’s great-grandmother, Mrs. Cecil Walston’s pie recipe.” – Beverley<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nRENEE’ KLEVENHAGEN<\/div>\nMIDLAND, NC<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Cheesecake Pie<\/a><\/h2>\n“This is one of the most decadent desserts I make for my husband! It’s so yummy. His three favorite desserts are pecan pie, cheesecake, and most anything with dark chocolate. This dessert has all three. It seems as though it would be difficult to bake but it really isn’t. The results make it seem like it is.” – Renee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nAURORA MCBEE<\/div>\nGREAT FALLS, MT<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFrench Silk Pie<\/a><\/h2>\n“My husband’s favorite pie. It’s super simple to make. Creamy, rich, and decadent, this is definitely a chocolate lover’s kind of pie!” – Aurora<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCINDY SMITH BRYSON<\/div>\nTHE BEAUTIFUL GULF COAST OF, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPerfectly Simple Apple Cranberry Pie<\/a><\/h2>\n“This is a relatively quick and easy pie for your holiday table, especially so if you use a refrigerated pie crust. The yummy taste combination with the tartness of cranberries paired with the sweetness of apples will give your taste buds a tingle!” – Cindy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nTiny Pecan Pies<\/a><\/h2>\n“We come from a region where pecans are plentiful. My grandmother used to make these for most family dinners and now my sister does the honors. We love them and they go fast when put out on the dessert table during the holidays. You will love the buttery crust and rich filling.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACY COOK<\/div>\nMACON, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
RENEE’ KLEVENHAGEN<\/div>\n
MIDLAND, NC<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nChocolate Pecan Cheesecake Pie<\/a><\/h2>\n
Chocolate Pecan Cheesecake Pie<\/a><\/h2>\n“This is one of the most decadent desserts I make for my husband! It’s so yummy. His three favorite desserts are pecan pie, cheesecake, and most anything with dark chocolate. This dessert has all three. It seems as though it would be difficult to bake but it really isn’t. The results make it seem like it is.” – Renee<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nAURORA MCBEE<\/div>\nGREAT FALLS, MT<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nFrench Silk Pie<\/a><\/h2>\n“My husband’s favorite pie. It’s super simple to make. Creamy, rich, and decadent, this is definitely a chocolate lover’s kind of pie!” – Aurora<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCINDY SMITH BRYSON<\/div>\nTHE BEAUTIFUL GULF COAST OF, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPerfectly Simple Apple Cranberry Pie<\/a><\/h2>\n“This is a relatively quick and easy pie for your holiday table, especially so if you use a refrigerated pie crust. The yummy taste combination with the tartness of cranberries paired with the sweetness of apples will give your taste buds a tingle!” – Cindy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nTiny Pecan Pies<\/a><\/h2>\n“We come from a region where pecans are plentiful. My grandmother used to make these for most family dinners and now my sister does the honors. We love them and they go fast when put out on the dessert table during the holidays. You will love the buttery crust and rich filling.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACY COOK<\/div>\nMACON, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
AURORA MCBEE<\/div>\n
GREAT FALLS, MT<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nFrench Silk Pie<\/a><\/h2>\n
French Silk Pie<\/a><\/h2>\n“My husband’s favorite pie. It’s super simple to make. Creamy, rich, and decadent, this is definitely a chocolate lover’s kind of pie!” – Aurora<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nCINDY SMITH BRYSON<\/div>\nTHE BEAUTIFUL GULF COAST OF, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nPerfectly Simple Apple Cranberry Pie<\/a><\/h2>\n“This is a relatively quick and easy pie for your holiday table, especially so if you use a refrigerated pie crust. The yummy taste combination with the tartness of cranberries paired with the sweetness of apples will give your taste buds a tingle!” – Cindy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nTiny Pecan Pies<\/a><\/h2>\n“We come from a region where pecans are plentiful. My grandmother used to make these for most family dinners and now my sister does the honors. We love them and they go fast when put out on the dessert table during the holidays. You will love the buttery crust and rich filling.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACY COOK<\/div>\nMACON, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
CINDY SMITH BRYSON<\/div>\n
THE BEAUTIFUL GULF COAST OF, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nPerfectly Simple Apple Cranberry Pie<\/a><\/h2>\n
Perfectly Simple Apple Cranberry Pie<\/a><\/h2>\n“This is a relatively quick and easy pie for your holiday table, especially so if you use a refrigerated pie crust. The yummy taste combination with the tartness of cranberries paired with the sweetness of apples will give your taste buds a tingle!” – Cindy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY STERLING<\/div>\nCYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nTiny Pecan Pies<\/a><\/h2>\n“We come from a region where pecans are plentiful. My grandmother used to make these for most family dinners and now my sister does the honors. We love them and they go fast when put out on the dessert table during the holidays. You will love the buttery crust and rich filling.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACY COOK<\/div>\nMACON, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
KATHY STERLING<\/div>\n
CYPRESS, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nTiny Pecan Pies<\/a><\/h2>\n
Tiny Pecan Pies<\/a><\/h2>\n“We come from a region where pecans are plentiful. My grandmother used to make these for most family dinners and now my sister does the honors. We love them and they go fast when put out on the dessert table during the holidays. You will love the buttery crust and rich filling.” – Kathy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTACY COOK<\/div>\nMACON, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
STACY COOK<\/div>\n
MACON, GA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nChocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n
Chocolate Pecan Pie With Chocolate Pudding<\/a><\/h2>\n“This is my version of chocolate pecan pie. Everyone who has had it loves it.” – Stacy<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHIE CARR<\/div>\nNORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
KATHIE CARR<\/div>\n
NORTH LIBERTY, IN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nLizzie’s Coconut Custard Pie<\/a><\/h2>\n
Lizzie’s Coconut Custard Pie<\/a><\/h2>\n“This was one of Grandma’s holiday pies. I loved it!” – Kathie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSTEVEN WILSON<\/div>\nCHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
STEVEN WILSON<\/div>\n
CHESTERFIELD, VA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nClassic Apple Pie<\/a><\/h2>\n
Classic Apple Pie<\/a><\/h2>\n“The lemon zest and fresh lemon juice in this pie make it taste so fresh and even more delicious!” – Steven<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJOEY WOLF<\/div>\nBURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
\n
JOEY WOLF<\/div>\n
BURLINGTON, IA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nBlueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n
Blueberry Cream Pie (Jess’s Gramma)<\/a><\/h2>\n“I went back to school at age 50. The first day a cute little blonde sat next to me, she was 18. We became fast friends. Her gramma passed away while we were taking classes. Jess gave me this recipe, so I could remember her gramma too. Jess gave me another most precious gift. While we were in school, my son was deployed to Iraq. She and her bf Kyle, let me ‘mother’ them. They took care of me on the bad days when my imagination would run wild with things that thankfully never came to pass. They are married, parents to a beautiful baby girl; and my son is home safe living his life. I’m blessed.” – Joey<\/div>\n<\/div>\n<\/div>\n\n
\n
![\"recipe](\"https:\/\/lh3.googleusercontent.com\/i-n9zb7QhsJ8FQPUWKB-Ha_w3jWCEYtUOj1aeh9lyfp0cjKQH6DL3LfmGU-rBQ75kMOpUsSEEAraP6WG0nABMLzF9amU72HPKidb3Ro\")
<\/a><\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/hbo479oDLVnmFba5fwAY1gZ6fI59-4PbppqlMwvPK1yDr-qErba6z0rLfC_YCkka4Ox4-bhI9z0D-lRptXh7qJnxG4Fq4jMQg8biD2s=s78-p\")
<\/div>\n<\/div>\n